What is the latest market price of blackberry lily rhizome per jin?

Blackberry lily rhizome, also known by the aliases Wushan, Wupu, Huangyuan, Wusha, Yegan, Wusha, Wuchui, Caojiang, Guishan, Fengyi and others, is used medicinally as its rhizome. It is bitter in taste, cold in nature and slightly toxic, and has the effects of clearing heat and detoxifying, dissipating nodules and reducing inflammation, reducing swelling and relieving pain, and relieving cough and transforming phlegm. It is often used to treat tonsillitis and low back pain and other conditions. Let us take a look together at the market price of blackberry lily rhizome below!

The market price of blackberry lily rhizome

The market price of blackberry lily rhizome is about 30 yuan to 40 yuan per kg, but it varies depending on the place of origin, quality and market.

The distribution of blackberry lily rhizome's places of origin

The places of origin of blackberry lily rhizome are distributed across Jilin, Liaoning, Hebei, Shanxi, Shandong, Henan, Anhui, Jiangsu, Zhejiang, Fujian, Taiwan, China, Hubei, Hunan, Jiangxi, Guangdong, Guangxi, Shaanxi, Gansu, Sichuan, Guizhou, Yunnan, Xizang and other places, with Hubei production being the authentic origin, and within Hubei, Tuanfeng production being the best.

Macroscopic identification of blackberry lily rhizome

The rhizome of blackberry lily is irregularly nodular, branched, and yellow-brown on the surface. If it is subjected to burning during harvesting, processing and drying, it appears grayish-brown or brownish-brown and shows traces of scorching. The surface is rough and wrinkled, with irregular ring-shaped wrinkles and disc-shaped stem scars, or occasionally residual short stolons, and often has remaining fibrous roots or small round sunken eyes formed by the shedding of fibrous roots. It is hard in texture, yellow in cross-section, slight in odor and bitter in taste, and the best quality is plump, free of fibrous roots, hard and heavy in texture, and yellow inside.