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Japanese maples are treasured by bonsai enthusiasts; their leaves are very small and extremely lush.

The Kōtōhime Japanese maple originated in Saitama Prefecture, Japan. The leaves are usually light green and crinkled along the edges. Among all maple varieties, the Kōtōhime Japanese maple has the smallest leaves. In spring, the new leaves are richly colored and look like flowers. Before the leaves fall in autumn, they usually turn yellow.

The Kōtōhime Japanese maple roots easily. Although cuttings can be taken at any time with good results, the ideal time for rooting is in late spring.

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