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Fermentation bed chicken farming is a good breeding project

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Fermentation bed chicken farming - a good breeding project
(Agricultural Wealth Network) Fermentation bed chicken farming - a good breeding project
I. Principle of bio-fermentation bed chicken farming
In the nature we live in, there are many, many kinds of bacteria, which we call microorganisms. These microorganisms can be beneficial or harmful. Ji'erle probiotics are a mixed community of various local microorganisms. Ji'erle probiotics have vitality and adaptability, and a strong decomposition ability. Then this bacterium is placed in the chicken house, and through the activity of this bacterium, chicken manure is decomposed, achieving the goal of no discharge and zero discharge of chicken manure.
The digestive tract of chickens is relatively short, and about 70% of the organic matter in the manure has not been decomposed. So as manure treatment, it has high moisture content and high organic nutrients. If not decomposed in time, it will deteriorate and stink. After the chicken excretes manure, it is decomposed by the Ji'erle probiotics on the fermentation bed into bacterial protein. Chickens can also eat these bacterial proteins to supplement nutrition. Reduce the amount of feed. Generally, odor is produced in the chicken house, which is academically called ammonia. When the ammonia inside is heavy, it affects the health of the chickens and induces respiratory diseases. If the respiratory condition is mild, it causes a decrease in feed intake and reduced egg production; if severe, it leads to death. At the same time, Ji'erle probiotics can also effectively deodorize, fully decompose manure, and reduce the amount of ammonia in the chicken house. The chicken house will no longer produce unpleasant odors. While the manure is decomposed, it can also effectively prevent the spread of parasites and reduce the incidence of disease in chickens.

II. Chicken shed construction

1. The chicken shed should be built according to your own breeding needs. Generally, it is required to run east-west, face south with its back to the north, and have a length-to-width ratio of 5:1.
2. Ventilation should be considered in the construction of the chicken shed, and ventilation fans or skylights should be installed. Regulate the indoor temperature and humidity, and be able to ensure the temperature is between 15 and 20 degrees.

III. Making the chicken farming fermentation bed
The fermentation bed for chicken farming is generally about 30--40 cm high, and is made by evenly mixing several bedding materials such as sawdust, rice husks, wood shavings, mushroom residue, straw powder, leaves, distillers' grains, peanut shells, and corncob powder (choose bedding materials according to local conditions, and try to choose bedding material components that are relatively easy to collect locally), then adding bacterial liquid, fermenting for about 5 days, and then spreading about 5 cm of dry grass such as rice straw or wheat straw. In addition, place some plates or boxes containing sand grains (particle size about 3 mm) in several corners of the fermentation bed chicken house; then the chickens can be put in to be raised.

Part Four Benefit analysis
1. Reduce operating costs.
1. Save labor. There is no need to clean the chicken house every day.
2. Save feed. Chicken manure on the fermentation bed is generally decomposed by microorganisms in only three days. The manure provides rich nutrition to the microorganisms, prompting beneficial bacteria to continuously reproduce and form bacterial protein. Eating these bacterial proteins not only supplements nutrition for the chickens but also improves immunity. In addition, because the matching additive Ji'erle is also added to the chickens' feed and drinking water, a large number of beneficial bacteria exist in the gastrointestinal tract. Some cellulases and hemicellulases among these beneficial bacteria can decompose cellulose, hemicellulose, etc. in straw. Using this method of farming can increase the proportion of roughage and reduce the amount of concentrate feed, thereby reducing feeding costs. According to production practice, feed savings are generally around 20%.
3. Reduce medicine costs. Chickens living on the fermentation bed are healthier and less likely to get sick, reducing medical costs.
4. After the bedding material and chicken manure are mixed and fermented, they directly become high-quality organic fertilizer.
5. The quality of chicken meat and eggs is improved, giving greater market competitiveness.

V. Precautions [Feeding]
1. Frequently drink a 200-fold diluted solution of Ji'erle probiotics, and feed feed fermented with Ji'erle probiotics, which can decompose the nutritional components of the feed in advance and facilitate full absorption by the chickens.
2. The stocking density of chickens should be properly controlled. If too dense, there will be too much manure per unit area, and the bacteria in the fermentation bed cannot effectively decompose the manure. Six to eight chickens per square meter.
3. Ji'erle probiotics need a humid environment. Observe the humidity of the fermentation bed, and you can spray a 50-fold diluted solution of Ji probiotics Ji'erle.
Humidity should be controlled at around 30%.
4. Pay close attention to the activity of probiotics: when necessary, add more 1:50 Ji'erle probiotic liquid to regulate the activity of probiotics, so as to ensure
that fermentation can proceed normally.
5. Prohibit chemical drugs: The use of chemical drugs and antibiotic drugs is prohibited in the chicken house to prevent killing and inhibiting probiotics, causing
the activity of probiotics to decrease.
6. Must pay attention to ventilation and air exchange.
7. Normal epidemic prevention.
Fermentation Bed Zero-Discharge Chicken Farming Technology Promotion Center
www.wuhancx.com Tel: 027-83860672 63998087 15827102887 QQ: 563685283

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