What does the pear jujube look like? A detailed explanation of the pear jujube's morphological characteristics

The fruit is mostly pear-shaped, with an average fruit weight of 16.5 grams and rather uneven sizes. The skin is relatively thin, ochre-red, with purplish-red patches, glossy and attractive. The flesh is fine, crisp and tender, fairly juicy, sweet, and slightly tart. The soluble solids content of fully red fruit is 25 to 28%, the edible rate is 95.8%, and the quality is superior. It ripens in early to mid-September. The tree is medium-sized, with fairly strong apical dominance and weak branching ability. It sets fruit reliably and has a relatively high yield. This cultivar is suitable for cultivation on deep, good-quality soil. The cultivar has sterile pollen and requires a pollinizer cultivar.