What does Geda Cui look like? Detailed introduction to its morphological characteristics

The fruit is relatively large and very irregular, with several forms including short oval, obovate and heart-shaped. The average fruit weight is 15 to 18 grams. The fruit surface has large knobby bumps, and the skin is relatively thick and hard, brownish-red, glossy and attractive. The flesh is thick, white, crisp and tender, with a medium amount of juice and a strong sweet taste with a slight acidity. The soluble solids content is 33 to 36%, and the fresh-eating quality is premium. It ripens in early September. The tree is relatively small, with medium branching ability, bears fruit slightly late, and has medium yield. It has strong adaptability and tolerates poor, thin soil and drought.