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Content on periodic weighing in the feeding and management of beef cattle fattening

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Content on periodic weighing in the feeding and management of beef cattle fattening
Periodic weighing. To keep track of the fattening results in a timely manner, the cattle need to be weighed at regular intervals. When the cattle arrive, they should be weighed first and divided into groups according to body weight, so as to make feeding and management easier. They should also be weighed at regular intervals during the fattening period. Because cattle have a large feed intake, to avoid weighing errors, they should be weighed in the morning on an empty stomach, and it is best to weigh them on 2 consecutive days and take the average.

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