What are the causes of heatstroke in chickens? Explained clearly in one article

Temperature is one of the important indicators affecting the production performance of chickens. According to measurements, the most suitable ambient temperature for chickens is 13 to 15 degrees. When the temperature reaches 30 degrees, the feed intake of chickens decreases by 10% to 30%. When the temperature reaches 35 degrees, chickens will show a series of abnormal mental reactions and symptoms of heatstroke. Heatstroke worsens as the temperature rises. When the temperature exceeds 40 degrees, it causes mass deaths of chickens from heatstroke.