How effective is palm kernel meal actually in use?
Seeking information on the effectiveness of palm kernel meal
Currently cottonseed meal prices are high, supply is tight, adulteration is hard to control, and quality is difficult to manage. The company is looking for alternative raw materials and is now considering palm kernel meal. Those who have used this kind of meal, please share your experience with its effectiveness.
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I have not used it, I have only heard that it easily causes ring die cracking.
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Many feed companies do not use this thing. It is not that everyone does not know about it, but that there are reasons for not using it.
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It should be usable in a small amount in layer feed, right? If any friend has used it, please share some experience.
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Many plants are experimenting with it. It affects palatability. It can be used in some duck feed or used together with enzyme preparations.
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I used it on a cattle farm. I felt it could not replace corn. It does not have the high energy content they advertise. I felt the energy was low, so it can only slightly replace corn. As a protein replacement it can be ignored.
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The color is also too ugly.
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7# yangjianxia
1. The protein is on the low side. The manufacturer advertises only 17, so it can hardly be used as a protein raw material.
2. The energy is not as high as the manufacturer advertises, and the amount used to replace corn cannot be too large.
3. Poor palatability.
4. The problem of continuous supply of the raw material.
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A while ago, I saw them using it in duck feed at a feed mill of Zhonghui in Weifang, Shandong, but I did not ask about the specific effect. You can inquire about it. That plant is in Linqu, Weifang.
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When using this, there is not much of a problem. It can be added in small amounts to duck feed or fish feed. The only issue is that the finished product color will be a bit black, so market communication work must be done well.
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Thank you everyone for joining in, I have learned from all of it
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I have not used it, I have only heard that it easily causes ring die cracking.
--------------------------------------
Many feed companies do not use this thing. It is not that everyone does not know about it, but that there are reasons for not using it.
--------------------------------------
It should be usable in a small amount in layer feed, right? If any friend has used it, please share some experience.
--------------------------------------
Many plants are experimenting with it. It affects palatability. It can be used in some duck feed or used together with enzyme preparations.
--------------------------------------
I used it on a cattle farm. I felt it could not replace corn. It does not have the high energy content they advertise. I felt the energy was low, so it can only slightly replace corn. As a protein replacement it can be ignored.
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Quoted from Miraculous Sky, posted on 2009-8-11 19:50May I ask what the reasons for not using it are?
Many feed companies do not use this thing. It is not that everyone does not know about it, but that there are reasons for not using it.
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The color is also too ugly.
--------------------------------------
7# yangjianxia
1. The protein is on the low side. The manufacturer advertises only 17, so it can hardly be used as a protein raw material.
2. The energy is not as high as the manufacturer advertises, and the amount used to replace corn cannot be too large.
3. Poor palatability.
4. The problem of continuous supply of the raw material.
--------------------------------------
A while ago, I saw them using it in duck feed at a feed mill of Zhonghui in Weifang, Shandong, but I did not ask about the specific effect. You can inquire about it. That plant is in Linqu, Weifang.
--------------------------------------
When using this, there is not much of a problem. It can be added in small amounts to duck feed or fish feed. The only issue is that the finished product color will be a bit black, so market communication work must be done well.
--------------------------------------
Thank you everyone for joining in, I have learned from all of it