Can sucrose and whey powder be added to piglet concentrate?
On the question of adding sucrose and whey powder to piglet concentrate
In the formula I recently made, there was no room to add whey powder to a 30% piglet concentrate, so I added 9% sucrose. I don't know whether this is feasible.
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I suggest reducing the sucrose proportion to 3% and using the other 6% of space to add whey powder. This is completely feasible!
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In piglet compound feed, sucrose needs to be added at 3% for the effect to show. Adding 9% sucrose to a 30% piglet concentrate is completely feasible.
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I suggest you still had better not put------------
Suimi Yu added the following content on 2009-9-14 09:17
I suggest you still had better not put------------
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With 30% concentrate, it is very difficult to add enough of both whey powder and sucrose, so generally the 30% piglet concentrates on the market rarely contain whey powder and sucrose. If you want to make a better one, I suggest making it 40% instead. During the piglet stage, the price is generally a bit higher, and it is relatively easy for customers to accept. What do you think?
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With 30% concentrate, it is very difficult to add enough of both whey powder and sucrose, so generally the 30% piglet concentrates on the market rarely contain whey powder and sucrose. If you want to make a better one, I suggest making it 40% instead. During the piglet stage, the price is generally a bit higher, and it is relatively easy for customers to accept. What do you think?
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If you only make 30%, how is it better to add them?
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Added 4% sucrose to piglet complete feed, yet the customer said there was no change at all. So frustrating.
Xueren added the following content on 2009-11-29 16:13
Added 4% sucrose to piglet complete feed, yet the customer said there was no change at all. So frustrating.
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I suggest reducing the sucrose proportion to 3% and using the other 6% of space to add whey powder. This is completely feasible!
--------------------------------------
In piglet compound feed, sucrose needs to be added at 3% for the effect to show. Adding 9% sucrose to a 30% piglet concentrate is completely feasible.
--------------------------------------
I suggest you still had better not put------------
Suimi Yu added the following content on 2009-9-14 09:17
I suggest you still had better not put------------
--------------------------------------
With 30% concentrate, it is very difficult to add enough of both whey powder and sucrose, so generally the 30% piglet concentrates on the market rarely contain whey powder and sucrose. If you want to make a better one, I suggest making it 40% instead. During the piglet stage, the price is generally a bit higher, and it is relatively easy for customers to accept. What do you think?
--------------------------------------
With 30% concentrate, it is very difficult to add enough of both whey powder and sucrose, so generally the 30% piglet concentrates on the market rarely contain whey powder and sucrose. If you want to make a better one, I suggest making it 40% instead. During the piglet stage, the price is generally a bit higher, and it is relatively easy for customers to accept. What do you think?
--------------------------------------
If you only make 30%, how is it better to add them?
--------------------------------------
Added 4% sucrose to piglet complete feed, yet the customer said there was no change at all. So frustrating.
Xueren added the following content on 2009-11-29 16:13
Added 4% sucrose to piglet complete feed, yet the customer said there was no change at all. So frustrating.