Home › General News › Article

What are the benefits of adding Chinese herbal medicines to pheasant feed?

General News 0 views
Benefits of adding Chinese herbal medicines to pheasant feed

They have a good preventive and therapeutic effect on diseases such as pheasant chondrodystrophy and keratomalacia. Adding 3%-5% Atractylodes lancea powder to chicken feed, along with an appropriate amount of calcium, has a good preventive effect on infectious bronchitis, infectious laryngitis and infectious rhinitis in pheasants.

[Pine needles]

Pine needles are not only rich in nutrients but also contain phytoncides. Adding 3%—5% pine needle powder to pheasant feed can increase the egg-laying rate by about 8%, raise the daily weight gain by about 20%, save 5% of feed, and significantly improve the disease resistance and the fertilization and hatching rate of pheasants.

[Mugwort leaves]

Mugwort leaves are pungent and bitter in taste and warm in nature. They have the effects of preventing miscarriage, dispelling cold, reducing dampness, and regulating menstruation and stopping bleeding, and can also prevent a variety of diseases. According to practical reports: adding a certain amount of dried mugwort leaf powder to pheasant feed can promote blood circulation in pheasants, improve metabolism, enhance growth and reproduction, and has obvious effects on improving pheasant meat quality, reducing feed consumption and increasing feed utilization. The preparation method: add 2% mugwort leaf powder to pheasant feed. In this way, for every 1 kg of weight gain in pheasants, feed usage can be reduced by 0.8 kg.

[Licorice]

Adding 3% licorice powder to pheasant feed has a good effect on preventing and treating pharyngitis, bronchitis, pullorum disease, rickets and other conditions in pheasants.

[Dandelion]

Adding 2%—3% dried dandelion powder to pheasant feed can strengthen the stomach, increase appetite, promote the growth of pheasants, and also increase the egg-laying rate by 12%. Adding 3%—4% dandelion powder to the basal diet of pheasants has a preventive and therapeutic effect on digestive tract and respiratory tract diseases in pheasants.

Related Articles