How much does tilapia sell for per jin on the market now?

Summary: Tilapia is commonly known as Nanyang crucian carp, African cichlid, Fushou fish, etc. Its meat is delicious and the flesh is tender; whether braised or simply cooked, it tastes excellent, and it is a fairly common edible fish. Let's take a look below at how much tilapia costs per jin!

Tilapia is commonly known as Nanyang crucian carp, African cichlid, Fushou fish, etc. Its meat is delicious and the flesh is tender; whether braised or simply cooked, it tastes excellent, and it is a fairly common edible fish. Let's take a look below at how much tilapia costs per jin!

How much is tilapia per jin

Tilapia generally costs 8 to 12 yuan per jin, with prices varying according to the market and quality.

The origin and distribution of tilapia

The native origin of tilapia is Africa. Israel is the only Asian country with a natural distribution of tilapia. It has now spread throughout the freshwater and coastal brackish waters of the entire African continent, and is a major commercial fish of African lakes and rivers. There are breeding bases in many parts of China.

Tips for selecting tilapia

1. When buying, choose tilapia whose flesh is springy.

2. Those with gills that are light red or dark red are the best choice.

3. Generally, tilapia with slightly bulging eyeballs that are clear black and white are better.

4. When buying, try to choose tilapia with a complete appearance and no fallen scales.

5. Fresh tilapia usually has no foul or fishy smell.