Pothos grows super fast when given 5 kinds of drinks, with leaves that are green, large and shiny

Pothos is a very common indoor green plant. Grown at home, whether it climbs walls or hangs down naturally, it looks very beautiful. Although everyone says pothos is easy to grow, yellow leaves are also a common occurrence, so what should be done? Summer is hot, so let's give the pothos some drinks to quench its thirst. The pothos grows extremely fast after drinking them, with leaves that are green and large, shiny, and it also puts out many vines.

1. Milk water

Expired milk is really a pity to throw away, so make it into fertilizer and give it to the pothos. Put the milk into a bottle and leave it in the sun. When gas builds up, release it. Leave it in the sun until it no longer produces gas and obvious layers form in the bottle. To be safe, in summer it should be left in the sun for more than 1-2 months. When watering, take the clear upper liquid and dilute it 10 times before watering.

2. Watermelon rind water

A must-have for cooling off and relieving summer heat, watermelon is indispensable, and the watermelon rind is also something pothos loves. After scooping out the flesh clean, wash the rind, cut it into small pieces, put them into a bottle, and leave it in the sun with all your might. Of course, it is best to release the gas every day. Generally, after ten days to half a month, water will come out. Dilute this water 10 times and water the pothos with it, and the pothos will grow lush and green.

3. Nutrient water

Friends who do not like composting fertilizer can also use nutrient solution, which is convenient and has no odor. But it is still better to use less chemical fertilizer. You can use organic nutrient solution, which, like homemade fertilizer, is organic fertilizer. Water once every 10 days, and you can both drench the roots and spray the leaves, so with this double absorption, the pothos will grow fast and the roots will grow more and more, so the pothos stems can grow thick and the leaves will be extremely green.

4. Peanut and soybean water

Do not throw away spoiled peanuts and soybeans either; let them give their greatest value. After stewing spoiled peanuts and soybeans until cooked in a pressure cooker, put them into a bottle, add water, and ferment them in the sun. The effect is similar to bean cake fertilizer, but the smell is really hard to accept, so add more orange peel. In summer, it generally needs to ferment for 3-5 months.

5. Aspirin water

Aspirin also has wonderful uses in the flower-growing world, because aspirin can break down into salicylic acid in water, which has antibacterial, anti-inflammatory and root-promoting effects. When using it, dissolve 1 tablet in 1 kg of water and water once every 7-15 days. This can make the pothos grow strong, with thick, fat, green leaves.

If you are a handy person, you can try making these drinks for the pothos, so the pothos can grow rapidly, with lush green leaves, and climb walls super fast.