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What is the current market price of bullfrog per jin?

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The market price of bullfrog

The bullfrog has a large body and plump flesh, and is a world-famous meat-type frog species; its frog legs in particular sell very well on the international market. Besides being eaten, bullfrog skin can be made into leather, and the processed leather, after dyeing, can be made into fine leather shoes, handbags, gloves, etc. Now let us take a look at the market price of bullfrog!

The market price of bullfrog

The market price of bullfrog varies by region, with an average price of about 5 yuan/jin-8 yuan/jin.

The edible value of bullfrog

1. Bullfrog is very rich in nutritional value and delicious in taste. Every 100 grams of frog meat contains 19.9 grams of protein and 0.3 grams of fat, making it a high-protein, low-fat, low-cholesterol nutritious food that is much loved by people.

2. Bullfrog also has the effect of nourishing the body and detoxifying; people with poor digestive function or excess stomach acid, as well as people with weak constitutions, can use it to nourish the body. Bullfrog can promote vigorous qi and blood in the human body, boost energy, nourish yin and strengthen yang, and has the effect of calming the heart, soothing the nerves, and tonifying qi, which is beneficial to the recovery of patients.

3. The internal organs and trimmings of bullfrog are rich in protein, which after hydrolysis produces complex amino acids. Among them, arginine and lysine are relatively high in content, making them good food additives and tonics.

The farming value of bullfrog

1. Bullfrog has very high edible value.

2. The endocrine system of bullfrog secretes various hormones, which after extraction can be used in medicine, industrial production, and scientific research, such as pituitary hormones used as artificial spawning agents for fish and amphibians, which is beneficial to artificial breeding.

3. The gastric glands, intestinal glands, and pancreas of bullfrog are rich in digestive enzymes, especially high in enzymes that hydrolyze proteins, and can be extracted for use. Bullfrog bile, after extraction and processing, can be used medicinally.

4. Bullfrog skin can be made into an excellent raw material for surgical sutures.

5. Bullfrog oil can be made into high-grade lubricating oil.

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