How to store strawberries so they last longer? Learn these preservation methods

Strawberries are a fruit that is relatively difficult to keep fresh, because strawberries have a high water content and delicate tissues, and are prone to mechanical damage and microbial infection, leading to rot and spoilage. At room temperature, strawberries begin to change color and taste within 1 to 3 days. For strawberries that cannot be eaten in time, proper methods must be taken to preserve them. Now let's take a look at how to store strawberries so they last longer!
Store in a ventilated place
Strawberries contain a large amount of water, and their skin is very thin, so they will rot with a light touch. Therefore, to store strawberries well, you must handle them carefully and gently. When you bring them home, put them in a ventilated place, which can keep them for one to two days.
Store in the refrigerator
If you want to store strawberries well, you can also put them in the refrigerator. First put the strawberries into a fresh-keeping bag and tie the bag opening tightly, which can prevent the strawberries from losing moisture. The temperature in the refrigerator should be kept between 0 and 3 degrees, and it must not fluctuate up and down. This way they can be kept for three to six days.
Seal with plastic wrap
Strawberries that cannot be finished can be sealed with plastic wrap, which can keep strawberries from changing color or rotting within one day, but remember that the plastic wrap must be sealed well with no gaps.
Drain and refrigerate
Strawberries are more likely to spoil after touching water, so to store strawberries well, it is best to wash only as many as you will eat, and put the rest in the refrigerator, which can keep them for a little longer.
Strawberry storage tips
1. Choose fresh strawberries; the fresher they are, the easier they are to store.
2. When picking and carrying strawberries, be careful not to bump them, so as not to damage the strawberry tissues.
3. Do not wash all the strawberries you buy at once; wash only as many as you will eat, and put the rest in the refrigerator to chill.
4. Strawberries are suitable for storage under conditions below 10 degrees and above zero degrees.
5. Strawberries can also be preserved by fresh quick-freezing, frozen into ice strawberries, which allows them to be stored for a longer time.
6. When storing strawberries, it is best not to let them touch water.