What should you do if a fish bone gets stuck in your throat? Let me show you a trick to solve it easily.

Fish is tasty, tasty fish. As a type of white meat, fish is very suitable for women who are trying to lose weight! Moreover, fresh fish, when cooked properly, really tastes excellent. At least I, the editor, really love eating fish. If it is that kind of deep-fried crispy little fish, then never mind, those little fried fish go down one bite at a time, crunchy, and you do not even have to worry about fish bones. But if a fish is steamed and it is a big fish, then the fish bone problem becomes very serious. I, the editor, have had fish bones stuck in my throat many times QAQ. I wonder if you have had similar experiences?

Generally speaking, when it comes to getting a fish bone stuck, most people think of using vinegar to dissolve it. In fact, although this method is widely spread, its effect is actually not good. If you have personally drunk vinegar, you know that sourness, it is simply unimaginable, and the fish bone problem is not well solved either!

Another common method is to eat rice, keep eating rice, trying to use grains of rice to carry the fish bone down. But in fact this is very dangerous. It is very likely to make the fish bone go deeper and deeper, so would that not be a loss that outweighs the gain?

Now I, the editor, have a method to introduce to everyone. Just use common garlic, cut it into a suitable size, and then stuff it into both nostrils; smell the garlic while eating a little white sugar. This method looks a bit crazy, but it is actually still effective. The main thing is that it can prompt the throat to strengthen its peristalsis speed. Have you learned it?