This is exactly how Monstera deliciosa should be cared for - skip one step and it will die off right away

Growing plants not only delights the body and mind, but also adds a lot of color to the whole home. Monstera deliciosa (swiss cheese plant) looks elegant, like a painting when placed in the home. It also has a strong air-purifying effect, able to absorb formaldehyde, benzene and other gases harmful to health.

Monstera deliciosa gets its name because its leaves look exactly like turtle shells, and it stays green all year round, making it very easy to care for.

Bonsai and potted plants

It is a shade-tolerant plant, so it should not be placed in a sunny area for long periods, and direct sunlight must be avoided, otherwise the leaves will be scorched. Indoor living rooms and bathrooms are both very suitable places.

When growing Monstera deliciosa, you need to manage water and fertilizer well, ensuring it gets enough nutrients without over-fertilizing, which would burn the plant's roots. April to September is its growing season, and during this period you can fertilize 1-2 times a month. Place it in a well-ventilated spot, otherwise the newly grown leaves will be thin and spindly.

If you notice the plant's roots starting to rot, you must stop watering and fertilizing immediately, then take it out of the pot, trim off the rotten roots, and you can also trim off the bad leaves while you are at it. Leave it in a cool, well-ventilated place to dry, and once the trimmed areas have healed completely, you can repot it.