3 fruits you should not throw away after eating; they sprout and take root in 7 days, and the potted plants look completely different in a month
Do not throw away these 3 fruits after eating; they sprout and take root in 7 days, and the potted plants look completely different in a month!
Pomelo
1. Soak the leftover pomelo seeds in water 2. Use tweezers to remove the skin on the surface 3. Find a cup or pot you like and fill it with moist soil, place the seeds properly, and remember to keep the pointed end facing up 4. Then cover them with some coarse sand or small stones
It is best to cover the surface with a layer of plastic wrap, spray water once every 2 or 3 days, and they will sprout in about a week. After a while longer, they will grow strong. Placed on a desk or balcony at home, it is also a nice scenic touch
. Longan potted plant
After eating longan, keep the pits. They are very easy to grow. First clean off the flesh and the white stuff on them, then soak them in water for two days.
Change the water every day. The shells will gradually crack. After about a week, place them on the surface of the potting soil with the sprouting point facing up and arrange them neatly. After another week, they will sprout.
Be sure to wash them thoroughly! Otherwise they will attract insects. When arranging them, the white side must face up
Pomelo potted plant
First take out the seeds and set them aside, rinse them two or three times with clean water. Peel off the outer skin completely, which can ensure a better germination rate. Soak them in water for 5~7 days, and change the water every day so it will not smell and the seeds will not rot.
The gelatinous substance on them is completely removed. Find a cup and fill it with moist soil, arrange the soaked pomelo seeds in the container with the pointed ends facing up. After the seeds are arranged, spray an appropriate amount of water, then take an appropriate amount of soil to cover the seeds, and finally spread a layer of small stones on top, which can prevent the pomelo seeds from pushing the soil layer over when they sprout with too much force.