What Are Some Delicious Varieties of Melon? An Introduction to High-Quality Melon Varieties

Everyone is surely very familiar with melon. This fruit is not only nutritious and sweet-tasting, but can also be made into processed products such as dried melon and candied melon, and in recent years melon has consistently been sold as a premium fruit. Since melon was first promoted and cultivated in our country, a great many high-quality varieties have won the affection of a wide range of consumers. So which melon varieties taste the best? Today let's talk about it.

1. Elizabeth Melon

The Elizabeth melon is currently one of the melon varieties with the largest cultivated area in our country. Its main characteristics are early maturity, high yield and strong adaptability, and it also has strong resistance and is easy to cultivate, which is why the Elizabeth melon has won such enthusiastic pursuit among so many fruit growers. In addition, the Elizabeth melon has thin skin and thick flesh, is delicious and sweet, and also helps with digestion, so market demand is quite good as well.

2. Lanzhou Honeydew Melon

Lanzhou City in our country is a famous "city of melons and fruits", and the Lanzhou honeydew melon is precisely one of its high-quality melon varieties. The Lanzhou honeydew melon is also called Lanzhou honey melon; it has a beautiful appearance, mouthfuls of melon sugar, and a refreshing fragrance that greets the nose. It is precisely because of its uniquely sweet taste that the Lanzhou honeydew melon has begun to stand out in the international market.

3. Horned Melon (Yangjiaomi)

Yangjiaomi gets its name because its shape resembles a goat's horn and a green bean, and because it contains honey-sweet juice inside. Yangjiaomi is an early-to-mid-season variety among melons. Its fruit is long and conical, its rind is grayish-green, and its flesh also carries a faint green tint. It tastes crisp, juicy and very delicious.

4. Cuibao Melon

The Cuibao melon is a hybrid thin-skinned melon variety. The main advantages of this variety lie in its strong disease resistance and stress resistance, its excellent taste and texture, and it is especially crisp and refreshing, with a relatively high sugar content of about 17%. In addition, its strong storage and transport characteristics have also won it favor among many fruit growers, and it is currently cultivated in most regions of our country.

5. Mixian Melon

The Mixian melon is a new extra-early-maturing melon variety. Its fruit is nearly round and yellowish-white in color, very attractive in appearance. In addition, its flesh is sweet and crisp and it also stores well. If you feel you cannot finish the melons you buy, you can buy the Mixian melon, which stores well, and its taste is also very good.

6. Xiangfei Melon

The Xiangfei melon is a melon variety we often see. Its exterior is golden yellow, its flesh is thick and substantial, and its texture is soft and smooth, making it very delicious. Especially when cut open, it releases a fragrant fruity aroma that leaves people enchanted.

In fact, there are still many, many varieties of melon, and each has its own characteristics, but when it comes to which one specifically tastes good, there is no uniform answer, after all, "a thousand people have a thousand Hamlets". As for fruit growers, when choosing which melon varieties to plant, they should also determine it in light of the local geographical environment.

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