Detailed Introduction to New Excellent Corn Varieties

Corn is one of the main crops cultivated in our country, with a large cultivation area. As agricultural technology has continued to mature, many new corn varieties have been developed. These corn varieties are highly nutritious and have unique tastes, making them very popular with consumers. Now more and more farmers are growing corn. If you want to achieve high economic returns from growing corn, you must choose excellent corn varieties. Below, the editor will introduce several corn varieties that are relatively popular on the market. Let's take a look together.

1. Gongzhuling Corn

Gongzhuling was named "Hometown of Chinese Corn" by the China National Association of Grain Sector. The corn from Gongzhuling City is clearly better than that of other regions in both yield and component content. Upon testing, the starch content of corn from Gongzhuling City remains above 71%, the protein content remains above 9%, and the fat content remains above 4%.

Based on Gongzhuling's uniquely advantaged resource endowments and its important position in safeguarding national food security, on April 25, 2011, the China National Association of Grain Sector awarded the honor of "Hometown of Chinese Corn" to Gongzhuling.

2. Fruit Corn

Fruit corn is a super-sweet corn suitable for eating raw. Compared with ordinary corn, its main characteristics are that at the green cob stage it has thin skin, abundant juice, a crisp texture, and sweetness. It can be eaten raw like fruit, and is vividly called "fruit corn." Fruit corn is rich in vitamin E, A, B1, B2, C, minerals, and free amino acids, etc. It is easy for the human body to digest and absorb, and is an emerging leisure health nutritional food. Its sweetness is 30% higher than that of watermelon.

3. Arong Corn

Arong corn is one of the three major crops of Arong Banner, with an average annual sown area of 2.3 million mu and an output of about 1.5 billion jin. Arong corn is a protected product of agricultural product geographical indications.

Arong corn is widely used in many industries such as food, medicine, chemicals, and feed. Through deep processing, corn can be used to produce corn starch, corn oil, germ cake, edible 1, food additives, and feed, and can also produce fuel. Corn cobs are an important raw material for processing xylose, and the comprehensive development value is relatively high.

4. Lishu Corn

Lishu corn is a specialty of Lishu County, Siping City, Jilin Province. Lishu County has uniquely advantaged conditions for growing corn and is part of the famous golden corn belt.

Lishu County's basic industry is agriculture, and it has long had the reputation of Lishu being a golden corn belt. The grain output in 1998 was 1.94 billion kg, which was 8.9 times the grain output in 1978. "It is a key national commodity grain base county. Lishu County's "one mu economic field" development model has received attention and promotion from higher authorities.

5. Yanshou Waxy Corn

The Yanshou waxy corn planting base is located in the first accumulated temperature zone of Heilongjiang Province, which is very suitable for the growth of waxy corn. Moreover, the unique geographical climate and suitable rainfall have created the unique quality of Yanshou waxy corn. Yanshou waxy corn is a protected product of national agricultural product geographical indications.

The above are the corn varieties recommended by the editor. Recently, the corn market has been promising, and many corn varieties with relatively good taste can fetch good selling prices. Some corn prices are even several times the price of ordinary corn. Farmers who want to grow corn may consider the above varieties.

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