What varieties of sweet cherry are suitable for greenhouse cultivation? Four excellent varieties recommended
In recent years, one fruit has fetched a very good price; although it is expensive, market demand remains high. This fruit is the sweet cherry. People in the past really did not like sweet cherries this much, but in recent years sweet cherries have become one of the fruits people give when visiting relatives and friends and serve to guests; even though they are expensive, many people still flock to them. Below are several decent sweet cherry varieties suitable for greenhouse cultivation.
1. Hongdeng
The fruit is purplish red, large, with an average single-fruit weight of 9.7 grams and a maximum single-fruit weight of 14.0 grams; the fruit-setting rate is 62.6%, and the fruit-cracking rate is 7.1%. It matures early, with a fruit development period of 45 days and an average yield of 7.1 kilograms per tree. The soluble solids content is 18.2%, and the quality is excellent. The low-temperature requirement during dormancy is 850 hours, so it can be used as a main cultivar.
2. Lapins
The fruit is purplish red and relatively large, with an average single-fruit weight of 8.6 grams and a maximum single-fruit weight of 13.0 grams; the fruit-setting rate is 68.2%, and the fruit-cracking rate is 7.7%. The fruit development period is 50 days, and the average yield is 2.5 kilograms per tree. The soluble solids content is 18.1%, and the quality is excellent. The low-temperature requirement during dormancy is 1040 hours, so it can be used as a main cultivar or planted together with Hongdeng.
3. Jiahong
The fruit has a yellow ground color, with bright red blush streaks and speckles on the sunny side, and is relatively large, with an average single-fruit weight of 8.6 grams and a maximum single-fruit weight of 13.5 grams. The fruit-setting rate is 49.3%, and the fruit-cracking rate is 10.8%. The fruit development period is 49 days, the average yield is 6.8 kilograms per tree, and the soluble solids content is 19.7%, with excellent quality. The low-temperature requirement during dormancy is 950 hours, so it can be used as a pollinator cultivar.
4. Hongyan
The fruit has a yellow ground color, with bright red blush streaks on the sunny side, and is large, with an average single-fruit weight of 9.2 grams and a maximum single-fruit weight of 12.0 grams. The fruit-setting rate is 52.0%, and the fruit-cracking rate is 10.4%. The fruit development period is 46 days, the average yield is 6.6 kilograms per tree, and the soluble solids content is 18.7%, with excellent quality. The low-temperature requirement during dormancy is 850 hours, so it can be used as a pollinator cultivar.
The above four varieties can serve as pollinators for one another. Be sure to determine the heating time based on the variety with the highest low-temperature requirement during dormancy. What other well-known cherry varieties are there where you are? You are welcome to leave a comment and introduce them.
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