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Which prune varieties have good planting prospects?

General News By Sophie Bennett 0 views
Prune is a relatively rare fruit in our country, and it generally exists on the market in the form of dried fruit and juice, because prune does not store well, though it is very cold-hardy, so it must be kept in a low-temperature environment, which can extend prune's freshness time, so

Prune is a relatively rare fruit in our country, and it generally exists on the market in the form of dried fruit and juice, because prune does not store well, though it is very cold-hardy, so it must be kept in a low-temperature environment, which can extend prune's freshness time, so which prune varieties have good planting prospects? Let's go take a look together!

1. French Prune

French Prune, also known as French Plum, is hailed as a third-generation functional fruit. This prune variety blooms in early April and the fruit matures in late August, with a fruit development period of about 230 days. The fruit is oval, mostly borne on short branches, and turns purple when ripe, with firm flesh and a small pit, and a slightly sweet-and-sour taste. The fruit weighs about 60-120 grams and has a high sugar content. It can be stored for 30 days at room temperature and 3 months in cold storage, and generally cannot be dried.

2. Lanmi

Lanmi is Romanian Plum. The fruit is oval, with an average single-fruit weight of 55 grams and a maximum of 110 grams, with one suture line and slightly asymmetrical. The fruit surface is 100% blue-black, the bloom is thick, the skin is grayish-white, the flesh is yellow-green, firm and chewy, with few fibers, abundant juice, and a sweet taste. The soluble solids content is 16%, the pit is small, and the freestone quality is excellent. It is self-fruitful, high-yielding and stable, and ripens in early September in the Yangling area.

3. Goddess Prune

This prune variety's fruit is oval, with a thin suture line, a rose red fruit surface, bloom, pale yellow flesh, a sweet and aromatic flesh texture, few and fine fibers, and excellent quality. It generally ripens from late August to early September. The pit is small, the average single fruit is 75 grams, and the largest is 120 grams. After ripening, it can hang on the tree for about 20 days without the flesh changing, and it is resistant to storage and transport. It can generally be stored for 90 days under cold storage conditions. At room temperature indoors, it can be stored for 2 to 3 weeks.

4. Hongximei

This prune variety ripens in mid-August, is high-yielding, resistant to storage and transport, and can be dried. The average single-fruit weight is 70 grams, and the largest is about 150 grams. The fruit is oval, the flesh is pale yellow, fine and chewy, with little juice, a sweet taste and aroma, few and fine fibers, and good quality. It generally sets fruit by self-pollination, and after planting, it bears fruit in the second year and enters full bearing in 5 years.

That is all for the introduction to prune varieties. If everyone wants to grow high-quality prunes, the above varieties are still quite good. I hope this article is helpful to everyone.

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