What Chinese Cabbage Varieties Are There? A Detailed Guide to Seed Selection and Seedling Raising
Chinese cabbage is a very familiar vegetable to everyone. Right now, during the pandemic, you can see Chinese cabbage being donated in many regions, which shows just how common it is. In the blink of an eye, a new year of farming is about to begin, so how do you select seeds and raise seedlings for Chinese cabbage? Below is a rundown of Chinese cabbage varieties and seedling raising methods.
What Chinese cabbage varieties are there?
1. Jiaqiu 01
It is a new mid-maturing variety. The head is cylindrical with a folded-over wrap, the outer leaves are dark green, the petioles are white, and the growing period is 68 to 72 days. The average net weight per head is about 3.3 to 4 kg, and the net vegetable rate is over 70%. It heads well and is resistant to viral disease, downy mildew and soft rot. Its eating quality is relatively good.
2. Jiaqiu 03
It is a new early-maturing autumn napa cabbage variety. The head is cylindrical with a folded wrap, the outer leaves are green, the petioles are white, and the growing period is 65 to 68 days. The average net weight per head is 3.1 to 3.5 kg, and the net vegetable rate is over 73%. It is resistant to viral disease, downy mildew and soft rot.
3. Xiasheng 01
It is a new napa cabbage variety for both summer and autumn use. The head is wrapped in overlapping layers, the outer leaves are green, the petioles are white, there are no bristles, and the growing period is 50 days. The average net weight per head is 1.3 to 1.8 kg, and the net vegetable rate is 73%. It tolerates heat and humidity, heads well, and is resistant to viral disease, downy mildew and soft rot. Its eating quality is relatively good, and this variety can also be grown as a fast-growing leafy vegetable.
4. Zaofeng 01
It is a new early-maturing autumn napa cabbage variety. The head is wrapped in overlapping layers, the outer leaves are green, the petioles are white, there are no bristles, and the growing period is 65 days. The average net weight per head is about 2.7 to 3.4 kg, and the net vegetable rate is over 72%. It heads well and is resistant to viral disease, downy mildew and soft rot. Its eating quality is relatively good.
5. CR Kaibite
It is a variety for autumn cultivation, with an upright plant type, a high-yielding mid-maturing variety suitable for close planting, and it can be harvested about 75-80 days after sowing. The head is a straight cylinder type with overlapping wrap, the head length is 35-38 cm, the head diameter is 18 cm, and the head weight is 4.0-4.5 kg, belonging to the medium head weight category, with high uniformity. The heart leaves are pale yellow and taste good, suitable for fresh eating; the outer leaves are deep green, suitable for winter storage, and the leaf color does not change when marketed after winter storage.
How do you raise seedlings for Chinese cabbage?
1. Cold-frame seedling raising
For seedling raising, a cold frame can generally be used, sowing one month in advance. When the low temperature at 5 cm inside the cold frame is stable above 10 degrees Celsius, you can water thoroughly, and after the water has completely penetrated into the soil, you can broadcast the seeds. After broadcasting, cover with about 0.5 cm of fine soil. The fine soil must avoid stones, as well as sand and other impurities.
2. Direct seeding for seedling raising
Chinese cabbage seeds can generally also be direct seeded. For direct seeding, water is usually applied within 7 to 10 days before sowing. Before sowing, you must open a shallow furrow of about 2 to 3 cm, keep the distance between each row at about 50 cm, then sow in rows, and after sowing cover with plastic film.
3. Temperature management
Whether direct seeding or seedling raising, you should pay attention to keeping the temperature between 10 degrees Celsius and 25 degrees Celsius. A day-night temperature difference of at least about 10 degrees Celsius is best. If it is lower than 10 degrees Celsius, premature bolting is likely to occur. If the temperature is higher than 25 degrees Celsius during the day, be sure to ventilate to cool it down.
4. Light management
In terms of sunlight, napa cabbage is a light-loving vegetable. During the seedling stage, its requirements for light are not too strict, but a certain light intensity must still be ensured to prevent the seedlings from growing wildly and becoming thin.
5. Fertilization management
In terms of fertilization, the seedling growth amount is relatively small, and the demand for nutrients is also relatively small. When the base fertilizer in the seedbed is sufficient, generally no additional topdressing is needed. When the seedlings grow to 4 to 5 leaves, they can be planted out.
The above is an introduction to Chinese cabbage varieties and seedling raising methods. To grow Chinese cabbage well, everyone must be careful. Only by learning all these basics and applying them can you grow high-yielding Chinese cabbage.
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