Cicada Pupae: Buying Channels and Selection Tips Explained in Detail
Cicada pupae are the larvae of the cicada, rich in nutrients and high in protein, suitable for the frail, those recovering from illness, the elderly, and postpartum women. So where can you buy cicada pupae if you want to eat them? How do you select them? Let's find out below.
Where are cicada pupae sold?
There are many channels for buying cicada pupae. They can be bought at many large supermarkets and food markets, and can also be purchased online. If buying online, it is best to choose a seller with a good reputation and good reviews, so that the quality is more guaranteed. Many people buying cicada pupae care about the price. The price of cicada pupae varies from region to region. Currently, the wholesale price of cicada pupae in Simao District, Pu'er City, Yunnan Province is 45 yuan/jin; the wholesale price of bamboo-forest golden cicadas in Hongya County, Meishan City, Sichuan Province is 55 yuan/jin; and the wholesale price of cicada pupae in Xifeng County, Tieling City, Liaoning Province is 30 yuan/jin. This price comes from the Agricultural Information Network's place-of-origin wholesale prices and is for reference only!
How do you select cicada pupae?
1. Turn them over first
Cicada pupae are a high-protein ingredient and can easily become a breeding ground for bacteria and viruses, so it is best to choose ones with good color. When selecting, you can turn them over to see whether they are high quality.
2. Look at the color
When buying cicada pupae, choose golden cicadas with a golden-yellow color, uniform size, and a relatively meaty feel when pressed. For quick-frozen golden cicadas, check whether their legs have fallen off or their heads have come off; if so, please switch to another batch.
The nutritional value of cicada pupae
1. Cicada pupae have an extremely high protein content. The nutritional value of one cicada pupa is equivalent to that of two eggs.
2. The amino acids in cicada pupae are complete in variety, containing 18 kinds of amino acids, and the content of the 8 essential amino acids for the human body is balanced.
3. In addition to protein, amino acids, and fat, cicada pupae also contain mineral elements such as zinc, potassium, calcium, and phosphorus.
The effects and functions of cicada pupae
1. Cicada pupae are neutral in nature and sweet in taste, and have effects such as dispelling wind, strengthening the spleen, stopping thirst, calming and soothing the nerves, and tonifying essence and supporting yang.
2. Cicada pupae can effectively increase the level of white blood cells in the human body, thereby improving human immune function and delaying human aging.
3. Cicada pupa oil can lower blood lipids and lower cholesterol, and has a clear effect on treating hypercholesterolemia and improving liver function.
4. Among cicada pupae, cooked golden cicadas have the highest medicinal value. According to Chinese Materia Medica, golden cicadas have effects such as tonifying essence and strengthening yang, stopping thirst and promoting body fluids, protecting the lungs and benefiting the kidneys, resisting bacteria and lowering blood pressure, and treating baldness and inhibiting cancer.
5. Cicada slough is sweet and salty in taste and cold in nature, rich in substances such as chitin, and has the effects of dispersing wind-heat, diffusing the lungs, and relieving convulsions. It is often used to treat exogenous wind-heat, cough and hoarseness, incompletely expressed measles, rubella itching, infantile convulsions, red eyes, eye opacity, boils and swellings, tetanus, and so on.
Cicada pupae are generally more abundant in summer and are very common in rural areas and other places, and their market price is also very expensive. The average price of wild ones is 20-30 yuan. The golden period generally starts in late June and lasts for about one month. For farming, the prospects are considerable, and the technology is not that difficult.
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