What are the best new apple tree varieties?

Apple is a very common fruit, and being able to eat an apple every day also has many benefits for our health, so many people now grow apples specifically to make money. So what are the best new apple tree varieties at present? Below, the editor will tell everyone about them.

1. What are the best new apple tree varieties?

1. Jiangxue

Selected from a bud sport of Cripps Pink in Australia; round, late-maturing, rich flavor, striped coloring, redder than Cripps Pink; medium to large fruit; generally ripens in mid-to-late November.

2. Schnack

A deep-red bud sport of Gala selected in Italy; easy to color, fully red, well-shaped fruit, fine flesh; fruit diameter 65-80mm; ripens in late August.

3. Honeycrisp

Selected in the United States; conical fruit shape, creamy white flesh, sweet and tart and delicious, with a honey flavor, crisp but not hard texture; fruit diameter 90-110mm, ordinary cold storage can keep it until January of the following year, controlled atmosphere storage can keep it until April of the following year; ripens in late August or early September.

4. Buckeye

Selected in the United States from Gala; dark red or striped, fruit shape short conical or round, crisp and juicy taste; fruit diameter 65-85mm; ripens in mid-August.

5. Mishala

Selected in New Zealand from Gala; deep ruby red, occasionally striped, tall fruit shape, crisp and sweet taste, fine flesh; strong productivity, with the ability to bear fruit year after year; fruit diameter 65-85mm; ordinary cold storage can keep it until December, controlled atmosphere storage can keep it until March of the following year; ripens in early August.

2. Ranking of the best-tasting apples in China

1. Yantai apples

Yantai is known as the hometown of apples, is the earliest apple-growing region in China, and is also the region with the largest apple planting area and the highest output. Yantai apples have excellent varieties and unique flavor, are very popular, and are known as the "queen" of the Jiaodong fruit family. Yantai apples are sweet and crisp and delicious, and rich in nutrients. In addition to being rich in sugar, they also contain malic acid, carotene, ascorbic acid, and calcium, iron, zinc, and other substances necessary for human health.

2. Qingyang apples

Qingyang is located between 35°14′28″ and 37°9′13″ north latitude, at an altitude of 1100 m-1600 m. It belongs to the advantageous apple region of the Northwest Loess Plateau and has all 7 major ecological indicators and 6 auxiliary indicators for high-quality apple production. It is the best suitable growing area for high-quality Red Fuji apples nationwide.

3. Xiaojin apples

Xiaojin County has long enjoyed the reputation of being the hometown of apples. Due to factors such as geography, soil, and climate, Xiaojin apples have excellent color, aroma, and taste and have remained popular over time.

4. Tai'an apples

Qin'an is located in the ridge and gully area of the Weibei Loess Plateau, with sufficient sunlight, moderate rainfall, and large temperature differences between day and night. It is the most suitable area for cultivating deciduous fruit trees in northern China and is also a domestic high-quality fruit production base.

5. Lingbao apples

Lingbao apples are large, brightly colored, high in sugar, and strong in aroma. There are as many as more than 120 varieties, mainly including New Red Star, Red Fuji, Green Banana, and Small Guoguang.

6. Huaniu apples

Tianshui is very suitable for apple growth in terms of climate, soil, sunshine, and other natural conditions. The apples grown here have excellent color, shape, and taste, making it the largest apple production base in the northwest. In 1974, Tianshui was designated as one of the six major apple export production areas nationwide. Huaniuzhai, Nianlipu Township, Beidao District, Tianshui City, cultivated a new apple variety that can be called outstanding among apples. Its fruit shape is beautiful, its color is bright red, its five ridges are prominent, its fruit is large and its skin thin, its juice is abundant and its flesh thick, and it is rich in aroma and delicious. It is famous throughout China. This is the Huaniu apple. The predecessor of the Huaniu apple is Red Delicious.

Alright, that is all for the content to share with everyone today. Above, the editor told everyone about five of the best new apple tree varieties. Each has its own advantages and characteristics. I wonder which one everyone has eaten?

For wonderful pictures and text and popular comments about the best new apple tree varieties, you may be interested in the content recommended below by Nongxun.com. You are welcome to read it.

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