How much does dried razor clam cost per jin, how do you cook it to make it delicious, and what are its effects and benefits?

Dried razor clam, also known as dried razor clam meat, is a dried product made from razor clam meat. The meat tastes fresh and savory, is very high in protein, and is rich in nutrients. It is produced along the low-tide zones of China's coast, and artificial farming is also common in many provinces. So how much does dried razor clam cost per jin? How do you cook it to make it delicious? What effects and benefits does it have? According to Boss Ji, a razor clam farmer in Lianjiang, the average price of dried razor clam is about 120 yuan per jin, with prices varying by region.

How do you cook dried razor clam to make it delicious?

1. Braised pork with dried razor clam

a. Wash the dried razor clam and put it in a bowl, add clean water to cover it, steam it in a steamer until cooked, then take it out.

b. Scoop out the dried razor clam and put it in clean water, stir it with chopsticks, and rinse away all the sand and waste.

c. Filter the original juice from steaming the dried razor clam and set it aside for later use.

d. Peel the winter bamboo shoots, wash them, boil them until cooked, and slice them.

e. Choose skin-on pork belly, scrape and wash it clean, cut it into 1 cm thick rectangular slices and put them in a pot, add water level with the meat, and cook over high heat.

f. After it comes to a boil, skim off the foam, switch to low heat and cook until 50 percent tender, then add minced ginger, white sugar, yellow wine, soy sauce, refined salt, bamboo shoot slices, dried razor clam and the original juice.

g. Continue cooking until tender, then thicken with a thin slurry of wet starch, remove from the pot and plate, and sprinkle with chopped scallions. It is then ready.

2. Dried razor clam soup

a. Prepare the ingredients to be used.

b. Soak and wash the chestnuts, water caltrop and dried razor clam in clean water.

c. Put the washed ingredients into a pot, peel the carrot, cut it up and add it, and add clean water.

d. Select the steam-cooking function.

e. After the soup is cooked, add an appropriate amount of fine salt to season.

f. Then add half a teaspoon of soy sauce to enhance the freshness.

g. In this way, a pastoral-style dried razor clam soup is complete.

What effects and benefits does dried razor clam have?

1. Razor clam meat is sweet and salty in taste and cold in nature, entering the heart, liver and kidney meridians. It has effects such as nourishing yin, clearing heat, relieving restlessness and neutralizing alcohol toxins, and has a certain therapeutic effect on postpartum deficiency, irritability, thirst, damp-heat edema, dysentery and drunkenness.

2. Razor clam meat is rich in nutrients such as protein, calcium, magnesium, iron, selenium and vitamin A. It tastes delicious and has high nutritional value, and has the function of tonifying deficiency.

Who is dried razor clam suitable for

Generally, all people can eat it

1. It is suitable for people with postpartum deficiency, irritability and thirst, damp-heat edema, dysentery, drunkenness and so on.

2. People with deficiency-cold of the spleen and stomach or diarrhea should eat less of it.