What are the characteristics of PrimO broodstock shrimp? Detailed explanation of main features

PrimO broodstock shrimp can reduce farming costs and risks, and in terms of breeding technology, selection is carried out by exposing them to a natural environment containing all common pathogenic pathogens.

Characteristics of PrimO broodstock shrimp

1. Those who raise shrimp know that after one or two rounds of seedling release in the earlier period, the water quality conditions in outdoor ponds and greenhouse aquaculture drop to their lowest point, so late-season shrimp are often also the hardest batch of shrimp to manage. PrimO chose to enter the market during the period when late-season shrimp seedling stocking begins in most regions, with the aim of proving to shrimp farmers that PrimO shrimp seedlings can also survive and grow in the worst environment and bring farmers a harvest. Under such environmental conditions, once it gains the recognition of farmers, then next year's early-season shrimp farming will undoubtedly see a major turnaround and be full of vitality.

2. PrimO hopes that domestic shrimp farmers can intuitively feel that PrimO broodstock shrimp are not the kind that can only thrive in excellent water environments and are helpless once the environment is damaged, but rather, after challenge-based selection and breeding, they can demonstrate good disease resistance in any environment.