How much does wild soft-shelled turtle cost per jin, and what is the difference from farmed soft-shelled turtle?

The soft-shelled turtle is a secondary aquatic reptile with very delicious meat, belonging to the class Reptilia and the family Trionychidae. Soft-shelled turtles are divided into two types: artificially farmed soft-shelled turtles and wild soft-shelled turtles. So how much is the price of wild soft-shelled turtle per jin? And what is the difference between wild soft-shelled turtle and farmed soft-shelled turtle?

1. How much is the price of wild soft-shelled turtle per jin?

The price of wild soft-shelled turtle is related to its size and age. Generally, the older and larger the soft-shelled turtle, the more expensive it is. Small wild soft-shelled turtles cost about 200-300 yuan per jin, medium-sized ones about 500 yuan per jin, and wild soft-shelled turtles weighing more than 3 jin cost about 600 yuan per jin.

Of course, pricing also varies somewhat from place to place, so the actual price should be taken as the standard. However, with environmental changes, wild soft-shelled turtles are becoming fewer and fewer, which also means the price will be higher. So if you want to eat soft-shelled turtle, choosing artificially farmed soft-shelled turtle is more cost-effective.

Artificially farmed soft-shelled turtle costs about 30 yuan per jin, and buying it to make soup or cook dishes is also very good.

2. What is the difference between wild soft-shelled turtle and farmed soft-shelled turtle?

1. Different colors

Due to the influence of the living environment, wild soft-shelled turtles are generally grayish-black, earth-yellow, or brown with black spots; farmed soft-shelled turtles are generally black with a green tinge, yellow with a green tinge, or the color of green moss.

2. Different claws

Wild soft-shelled turtles need to paddle frequently in the wild, so their claws are worn more severely, and the claws are sharper and yellowish; farmed soft-shelled turtles do not need to paddle much, so their claws are relatively short and small and whitish in color.

3. Different shells

The back of a wild soft-shelled turtle's shell is smooth and flat, with thin and even skin and a waxy luster, and the outline of the shell can still be faintly seen; the back of a farmed soft-shelled turtle's shell has slightly thicker skin, with rough wart-like granules and no glossy texture, and the outline of the shell cannot be easily seen.

The abdominal cartilage of wild soft-shelled turtles has relatively strong elasticity, and pressing it with a finger gives a strong rebound; the abdominal cartilage of farmed soft-shelled turtles has weak elasticity, and pressing it with a finger feels soft and collapsed with weak rebound.

3. Nutritional value of wild soft-shelled turtle

1. Wild soft-shelled turtle is rich in amino acids, polypeptides, and trace elements such as calcium, iron, vitamin A, vitamin P, and vitamin E, and can supplement various nutrients needed by the human body;

2. The protein content of wild soft-shelled turtle is also relatively high, and it can provide the nutrition people need daily, but its calories are not too high, so it will not cause excessive obesity.

However, as a component of the ecological environment, wild soft-shelled turtle still plays a certain role in maintaining the ecological environment. Artificially farmed soft-shelled turtle also has corresponding nutritional elements, so if you want to eat soft-shelled turtle, choosing artificially farmed soft-shelled turtle is also good.