The latest beautiful and delicious vegetable potted plants, pick a few whenever you cook and eat
Growing flowers at home has become a very popular thing, every household will grow a few pots of flowers, which can both play a decorative role and play a certain role in purifying the home environment. Of course, besides green plants, potting some vegetables is also a very good choice, not only can it play a decorative role, when cooking you can also pick some at hand and eat them.
1. Sweet potato potted plant
Sweet potato potted plants are very simple, and very beautiful, we only need to choose some sweet potatoes that are not rotten and have no cracks, of course, it is best to use the kind that has already sprouted, generally just put it in water for hydroponics, choose a relatively deep container, this way you can give the sweet potato sufficient space to grow, after the sweet potato takes root you can also choose potted cultivation, the sweet potato leaves and stems can be picked and stir-fried to eat, and the taste is also very good.
2. Onion potted plant
Onion potted plants are also a very common hydroponic vegetable in daily life, when we hydroponically grow them we only need to let more than half of the onion be exposed, a hydroponic bottle like the kind used for hydroponic narcissus will do, we only need to submerge the bottom of the onion in water. This way we can better appreciate its white roots, this feeling is very wonderful.
3. Ginger potted plant
Ginger that we cannot finish eating at home can also be used for potted cultivation, ginger that cannot be finished eating will quickly sprout when placed in a cool place, ginger can be used for hydroponic or soil cultivation, hydroponics is the same as for sweet potato, it does not need too much water, too much water will instead cause rotting.
4. Scallion
Scallions can be propagated by seeds or by growing seedlings from bulbs, of course, for home potting, growing seedlings from bulbs is a simpler and more convenient way, the small scallions bought from the market, keep the roots, and then pot them, they grow relatively fast, so put them on the windowsill to grow, and when you usually eat them you can just pick them and eat.
5. Garlic chives
⟦NL>Garlic chives are generally more suitable for planting in spring, as long as they are cared for properly they can be harvested and eaten continuously, the planting method is also relatively simple, we can directly buy garlic chives with roots from the market or the fair, trim them a little when we get home and then pot them for cultivation.