Natural calcium tablets grown in pots at home, crisp and delicious, ready to eat in half a month

At this time, many gardening enthusiasts start choosing to grow some vegetables and fruits at home, which makes harvesting convenient and eating more reassuring. When it comes to which vegetable is best to grow, Huahua has a recommendation: this vegetable is called a "natural calcium tablet," and it tastes crisp and delicious, and it grows fast, taking about half a month to harvest and eat. Growing it at home is simply the most suitable choice.

The vegetable Huahua is talking about is the cherry radish. It is said that eating radish in winter is as good as eating small ginseng, so taking the opportunity now to plant a pot is a very good plan. The cherry radish has bright green stems and crisp fruit. It can be grown as a potted plant for viewing and can also be harvested for eating. The benefits are more than just one or two; you should know that this cherry radish also has the effects of aiding weight loss and supplementing calcium!

Edible value:

Cherry radish contains abundant calcium, and many people buy cherry radish to eat precisely because of this. Regularly eating cherry radish can help supplement vitamins and calcium, thereby making the body healthier.

We know that the radish greens on top of radishes can be eaten, so naturally we can also keep the greens of the cherry radish. Radish greens contain relatively abundant fiber, and regular consumption can promote digestion. Naturally, as the speed of gastrointestinal peristalsis increases, it will also have a weight-loss effect.

Planting method:

Cherry radish is generally grown by sowing. We prepare a larger flower pot, then fill it with garden soil rich in nutrients to ensure the future growth of the cherry radish. After preparing the seeds and soil, we can evenly scatter the radish seeds into the soil, then cover them with a layer of fine sand, water thoroughly, and wait for germination. After about 15 days, we need to thin the radishes, picking the slow-growing seedlings so as to promote the growth of the whole pot of radishes.

Care method:

During the growth period, cherry radish needs a large amount of light and nutrients. We can directly place it in a sunny place for care, then water it regularly to keep the potting soil moist. With this care, after about half a month the cherry radish can be harvested for eating. Under the bright green radish greens are connected small pink radishes, and they taste really refreshing and crisp.

If you feel a bit tired of growing flowers and plants, you can try this different style of potted vegetable, and it will definitely open your eyes!