Plant celery in a flower pot on the balcony, harvest it once it grows up, and you will have more than you can eat, crop after crop.

A few days ago, when Huahua was browsing the market, she found that there was not only the thicker celery we often eat at home, but also the thinner mountain celery! It turns out that celery is divided into ordinary celery and mountain celery. I really learned something new. It seems that the information you get at the market is really plentiful!

This little celery sparked Huahua's interest. Since celery can be sold outside, it can definitely be grown at home. So Huahua thought everyone would surely want to know how exactly to grow celery at home. Today Huahua will share the method with everyone.

Friends who often read Huahua's articles surely know that generally, when we grow vegetables at home, we choose the simpler method. Between sowing and cuttings, we usually choose the latter. Why? Because sowing vegetables is relatively difficult, and our energy for growing things at home is generally limited, so it is better to keep it simple and easier to grow.

We can choose celery sold at the market and keep the root plus about five centimeters of celery from the root for planting. You only need to bury the root into the soil, and then carry out regular care. The daily care of celery is relatively simple. Let Huahua explain slowly~

Although celery is a plant that relatively likes light, you still need to be careful not to let our celery get too much sun. Too much sunlight is actually not a good thing. Instead, it will cause celery to wilt and turn yellow.

Furthermore, celery is relatively intolerant of heat. Too much light will raise celery's temperature, which is very unfavorable for celery's growth.

When planting celery, we also need to pay attention that watering is also a relatively important part. Celery is a plant that likes water, but do not water too much. If you water too much, celery will develop root rot, which will stop its growth or even make it rot.

Friends who plant celery in winter should pay attention: celery is not very cold-tolerant. In winter, it is best to cover celery with a layer of film to keep it warm, preventing low temperatures from freezing the celery to death.

Growing celery is actually not that hard. The main things are watering and sunlight, these two relatively important aspects. When the celery gradually grows up, you can cut and eat it crop after crop. When cutting, also pay attention: you can cut the outer celery first, so that the celery does not suddenly become "bald."

Celery grown this way, picked and eaten as you go, is really tender and fresh! It is especially suitable for growing on a balcony at home! Everyone should try it quickly!