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How to germinate eggplant seeds? The latest germination methods shared

General News By Sophie Bennett 0 views
Eggplant is a vegetable loved by many people, and whether grown on a large scale or at home, it is distributed very widely in our country. The main propagation method of eggplant is seed sowing. When sowing eggplant, in order to improve the seed germination

Eggplant is a vegetable loved by many people, and whether grown on a large scale or at home, it is distributed very widely in our country. The main propagation method of eggplant is seed sowing. When sowing eggplant, in order to improve the seed germination rate, we must first do a good job of seed germination before sowing. So how should eggplant seeds be germinated? Below, the editor will briefly introduce it to everyone, let's take a look!

1. Soaking seeds in clean water

The first seed soaking method for eggplant is soaking in clean water. First, put the seeds in warm water at about 25 degrees to soak them, and pick out the shriveled grains. Then clean off the mucus and pulp on the seeds. Then scoop out the seeds and put them in clean water to soak for about 9 hours. Continue until the seeds absorb enough water and begin to swell. When soaking the seeds, all tools and water that can come into contact with the seeds must be kept sufficiently clean, especially free of oil stains. This is because if the seed coat comes into contact with oil stains, an oil film will form on the surface of the seed coat, causing the seeds' respiration to be blocked. After soaking, air-dry the seeds slightly to remove the water film, which is beneficial for ventilation.

2. Soaking seeds in warm water

Soaking seeds in warm water mainly uses the temperature of hot water to eliminate pathogens lurking on the seeds. First put the seeds in gauze, then soak them in room-temperature water for about a quarter of an hour. Then directly put the seeds into hot water at about 60 degrees and soak for a quarter of an hour. The amount of water should be controlled according to the volume of the seeds, generally about five times greater than the volume of the seeds. When soaking the seeds, stir them continuously to avoid uneven heating, which can scald the seeds and cause them to lose their germination ability. After soaking in hot water for a quarter of an hour, add an appropriate amount of cold water to lower the temperature to about 30 degrees, then soak for about 8 hours.

3. Soaking seeds in chemicals

Soaking seeds in chemicals means putting the seeds in a chemical solution to soak for a period of time. This eliminates pathogens on the seeds and achieves a sterilizing effect. The concentration of the chemical and the soaking time must be carefully controlled to prevent chemical injury to the seeds. When soaking, the solution should cover the seeds by about 8 cm. Choose different chemicals according to the disease. When soaking seeds in chemicals, first soak the seeds in clean water for about 6 hours, then put them in the chemical solution to soak for about 15-30 minutes. Then scoop out the seeds, rinse them clean with clean water, then wrap them in a wet cloth and place the seeds at a temperature of about 25 degrees for germination.

The above is a brief introduction to eggplant seed germination methods. That is all for today's introduction. This article is for reference only, and I hope it can help everyone!

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