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The Latest Guide to Bayberry Planting Techniques and Methods

General News By Sophie Bennett 0 views
Bayberry is a common fruit in southern regions. It tastes sweet and sour, is rich in nutrients, and can also be processed into canned goods, jam, candied fruit and other foods, giving it high economic value. So do you know how it is planted? Below, QinNong Net brings you the planting techniques for bayberry. Let's take a look.

Bayberry is a common fruit in southern regions. It tastes sweet and sour, is rich in nutrients, and can also be processed into canned goods, jam, candied fruit and other foods, giving it high economic value. So do you know how it is planted? Below, QinNong Net brings you the planting techniques for bayberry. Let's take a look.

1. Site selection

Bayberry is a fruit tree that can tolerate poor soil, so it can be planted in most plots, but hillside plots close to a water source and deep, fertile, slightly acidic soil are most suitable. At the same time, attention should also be paid to staggering the ripening period and the time it reaches the market. Choose to plant mid-to-late-maturing varieties at an altitude between 400-800 m, and plant early-maturing varieties at an altitude below 400 m.

2. Planting

Select saplings with strong adaptability, strong stress resistance, strong disease resistance and good yield for planting. The planting time is generally in spring, from February to March, when the temperature is suitable for the growth of young trees and helps increase the survival rate of planting. Pay attention to density when planting. Bayberry trees can reach 7-8 m tall with a large canopy. To ensure the airiness of each plant, generally plant 25-30 plants per mu. When planting, make large holes and use large seedlings, apply sufficient base fertilizer, and also keep the seedlings upright, the roots spread out, and plant them deeply. In addition, pay attention to the proportion of male plants when planting, so that good pollen can pollinate.

3. Soil, fertilizer and water management

To make it grow quickly and increase yield, soil, fertilizer and water management is essential. In addition to applying sufficient base fertilizer, fertilizer should also be applied according to the growth stage. Generally, topdressing is mainly based on plant ash and farmyard manure, supplemented with an appropriate amount of chemical fertilizer and organic fertilizer. Apply fertilizer 2-3 times every year. Especially in the fruiting period, potassium fertilizer should be applied emphatically. After 3-4 months of planting, the bayberry root system will fill the planting hole. If it continues to grow at this time, it will be obstructed by hard soil or stones, so the surrounding soil needs to be deeply turned and loosened, which is beneficial to root growth.

4. Shaping and pruning

Shaping and pruning the plant can promote more branching, form a canopy, and allow earlier fruiting. The specific method is: after the seedlings are planted and survive, cut off the top shoot of the trunk to encourage sprouting. After sprouting, remove all the lower buds and keep only the upper buds so that nutrients are concentrated, which can make it produce thick branches. In the second year, keep 2-3 strong main branches and cut off all the other branches. Keep 2-3 new buds on the main branches and let them continue to branch, so that a round canopy can be formed quickly. In addition, during pruning, also cut off all diseased and insect-damaged branches, weak branches, leggy branches, dead branches and dense branches, as they are all unfavorable to the growth of the main branches. After the fruit is harvested, cut off the old branches to avoid excessive consumption of nutrients.

The above is the bayberry planting technique brought to you by QinNong Net. That is all for the content on how bayberry is planted. If you want to learn more, please stay tuned to QinNong Net.

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