How to Grow Oranges Well? A Detailed Guide to the Latest Cultivation Techniques
Many people love orange juice and also love eating oranges, mainly because oranges have an excellent taste, a refreshing aroma, and an invigorating effect; secondly, the nutrients contained in oranges are also especially rich, and now the market has also seen many processed foods made with orange flavor as an ingredient. Although orange production has increased somewhat now, market demand has instead become even greater, so below Qinnong.com will teach everyone how to grow oranges well.
1. Select improved varieties
There are many varieties of oranges. People who have eaten oranges know at least three or four varieties, such as ordinary oranges, sweet oranges, sour oranges, and red-fleshed oranges. These are all very common varieties, which also means their yields are quite good. Next, we should select varieties according to market consumption conditions, to see which kind of orange has higher consumption and greater competitiveness. Finally, comprehensively consider the local environment and ultimately choose the variety with the greatest useful value.
2. Land preparation and fertilization
After selecting the seeds, it is time to carry out land preparation and base fertilizer treatment. In order to grow oranges well and improve the survival rate of oranges, we first need to deeply plow the land, then dig hole after hole in the plowed land, each 60 cm deep and 60 cm wide, then pour 50 kg of farmyard manure and 30 kg of ternary compound fertilizer into each hole, cover the fertilizer with a layer of thin soil, wet the thin soil, and finally planting can begin.
3. Reasonable close planting
Reasonable close planting should actually already need to be planned when digging the holes. The orange is a light-loving fruit, and during its growth process it needs sufficient sunlight so that the oranges develop well. At the same time, in order to increase orange yield, reasonable close planting is also crucial. The optimal density is about 2 m between each plant and about 3 m between each row. This can ensure sunlight, enhance field ventilation, and also facilitate later fertilizer and water management as well as orchard management.
4. Fertilizer and water management
Orange trees differ to a certain extent in fertilization and watering at different growth stages. For orange trees at the seedling stage, fertilization must be carried out at least six times per year, mainly to promote the growth of the orange tree and shorten the growth cycle. Generally, organic decomposed fertilizer is used together with foliar fertilizer at the same time. For orange trees at the fruiting stage, fertilization is needed only four times per year, mainly still using organic decomposed fertilizer or farmyard manure together with foliar fertilizer. The fertilization method is generally ring-shaped trench application or hole application, so that the nutrients can play their greatest role. Orange trees at the seedling stage should be watered frequently, and any accumulated water should be drained promptly. After fruiting, water once every half month, and in the middle and late stages of fruit growth, water as little as possible or not at all, because it needs to accumulate sugar. If there is too much water, the taste of the oranges will be very bland, with not even a little sweetness.
5. Orchard management
Orchard management mainly includes weeding, pruning branches and leaves, thinning flowers and fruits, bagging, pest and disease control, and clearing the orchard. Weeding is mainly done at the seedling stage, generally through intertillage weeding, which can enhance soil permeability and improve the immunity of the fruit trees while weeding. Pruning branches and leaves is also divided into stages. At the seedling stage, the main task is to cut off messy branches and leaves. At the initial fruiting stage, the main purpose is to promote the growth of side branches and let them grow horizontally, so appropriate shaping should be carried out. By the full fruiting stage, the main task is to prune old, weak, diseased, and damaged branches and leaves. Here the editor will only briefly mention a little; for other details, you can continue to follow our website to read more.