The Latest Guide to Red Ginseng Fruit Planting Techniques and Methods
Red ginseng fruit is a perennial vine fruit, also called red fragrant fruit, fire honey fruit, etc. It is an emerging fruit. Native to the Americas and South Asia, red ginseng fruit contains more than 20 kinds of amino acids and minerals essential to the human body, as well as various trace elements. Moreover, after red ginseng fruit ripens, it basically does not crack or drop fruit, so how should red ginseng fruit be planted? Below, the editor brings you the planting techniques for red ginseng fruit. Let's take a look!
1. Site selection and land preparation
Red ginseng fruit has strong adaptability. As long as the soil of the planting site is kept loose and fertile and there is sufficient sunlight, it can be planted. However, in order to ensure the yield and quality of red ginseng fruit, the soil should still be improved appropriately. Apply sufficient base fertilizer or add an appropriate amount of sand. If the slope of the orchard site exceeds 10 degrees, then terraces need to be built. After selecting the site, plow the soil about 40 cm deep, and one year before planting, dig the planting trenches well. After digging the trenches and waiting for them to weather, apply sufficient basal fertilizer, mainly farmyard manure and superphosphate. Improve soil fertility and promote the growth of red ginseng fruit plants.
2. Seed treatment
If sowing is used for planting, then the seeds must first be treated properly before planting. Soak the seeds in fungicides such as carbendazim for 4-6 minutes. Then remove them and soak them in warm water for about 10 hours, then remove them, air-dry them, and place them in an environment of about 25 degrees for germination. Then control the planting density according to the planting area and sow at the right time. After sowing, cover with fine soil, water promptly, keep the soil moist, and improve the soil's water-holding capacity. When the seedlings grow to about 10 cm, apply additional fertilizer appropriately to promote seedling growth and strengthen their vigor.
3. Water and fertilizer management
After planting or transplanting, water and fertilizer management should be strengthened. First, ensure the soil is moist to provide sufficient water for seeds and seedlings to take root. After the seedlings emerge, apply additional fertilizer promptly to improve the seedlings' immunity, reduce the incidence of pests and diseases, and do a good job in basic water and fertilizer management. We should also reasonably adjust the frequency of fertilizer and water application according to the growth of the seedlings, the soil, and various other factors. Pay attention to the nutrient ratio of the fertilizer. Do not overapply or apply a single nutrient excessively, otherwise it is easy to cause excessive vegetative growth of the plants. Also pay attention to moisture, and drain promptly when there is too much water.
4. Pest and disease control
Pests and diseases are very harmful to red ginseng fruit, although red ginseng fruit has relatively strong disease resistance. But it is precisely because of this that many friends neglect pest and disease control work for red ginseng fruit when planting. When planting red ginseng fruit, not only should the orchard be disinfected regularly, but prevention work in all aspects should also be done well, trying to cut off sources of transmission and reduce the incidence of disease. Frequently observe the orchard and carefully inspect each fruit tree. When any part is found to have an unfavorable condition, corresponding measures should be taken promptly, so as to achieve early detection and early treatment.
The above is a brief introduction to red ginseng fruit planting techniques. Red ginseng fruit is very rich in nutrients, but at present everyone may still be very unfamiliar with it. Because red ginseng fruit is only planted in a few provinces, the red ginseng fruit market is still relatively blank, but everyone should also consider carefully before planting. That is all for today's introduction. This article is for reference only. Thank you for your reading and support.