Can You Eat Watermelon Rind? 8 Major Benefits of Boiling Watermelon Rind in Water
The most refreshing fruit in summer is watermelon. At home, a big watermelon gets cut open and is quickly finished, and at that point we throw the watermelon rind away. Today we are going to tell you not to rush to throw away watermelon rind, because watermelon rind is edible, and boiling it in water to drink has these benefits and effects. Let's take a look together!
I. Introduction to Watermelon Rind
1. Watermelon rind is the rind left over from the watermelon we often eat, and its color is generally green.
2. Watermelon rind contains fructose, glucose, sucrose and some vitamins, and can provide our body with some sugar.
3. In traditional Chinese medicine, watermelon rind is called “watermelon green rind”, and it is a good medicine for clearing heat and relieving summer heat, promoting body fluid and quenching thirst.
II. Can Watermelon Rind Be Eaten
Watermelon rind is edible. As long as you put in a little effort, you can make an appetizing side dish in just a few minutes. It can treat ulcers, fade acne marks, and is an excellent food for relieving summer heat and cooling the body.
As for ways to prepare watermelon rind, some people may use watermelon rind to stir-fry some ingredients, because watermelon rind tastes very sweet, so using it for stir-frying is very good, and it can also help us treat some physical ailments.
III. Benefits and Effects of Watermelon Rind
1. Clearing summer heat and cooling the body
In the scorching summer, watermelon rind is also a powerful tool for clearing summer heat, because vitamin C in the rind can play a very good role in cooling the summer heat.
2. Diuresis
Detoxification is something the human body must do every day, and the body mainly detoxifies through urine and bowel movements. So watermelon rind can help you achieve a diuretic effect.
3. Mouth and tongue sores
Mouth and tongue sores are caused by excessive internal heat, and the lycopene contained in watermelon rind can help you relieve the pain caused by mouth and tongue sores.
IV. Benefits of Boiling Watermelon Rind in Water to Drink
1. Drinking boiled watermelon rind water boosts yang
Cut watermelon rind into shreds, blanch in boiling water and remove, then eat with cooked shredded chicken, shredded lean pork and seasonings. It can produce a yang-boosting effect.
2. Drinking boiled watermelon rind water can relieve dry cough without phlegm or constipation
Boiling watermelon rind and fresh lotus leaves in water to drink can relieve dry cough without phlegm or constipation and other conditions.
3. Drinking boiled watermelon rind water strengthens the spleen and relieves summer heat
Decoct fresh watermelon rind and jujubes together into a soup, and drink it as tea every day. It can help you strengthen the spleen and relieve summer heat.
4. Drinking boiled watermelon rind water can help treat summer acne
Add water to mung beans and boil into a soup, put in the washed watermelon rind and boil again, then cool after boiling. Drinking the soup can reduce swelling and lower qi, clear heat and detoxify; watermelon rind is sweet and cold, and can clear heat, relieve summer heat, eliminate irritability and quench thirst.
5. Drinking boiled watermelon rind water can eliminate prickly heat rash
When the weather is hot, prickly heat rash easily appears on the body. Applying ointment not only has a strong medicinal smell, but children also cannot use it freely. At this time, watermelon rind comes in handy. After cutting off the watermelon rind, wash it clean, and gently apply the white part to the prickly heat rash. It can relieve itching and also eliminate the rash.
6. Drinking boiled watermelon rind water relieves toothache
Toothache is the most unbearable. Quickly find a piece of watermelon rind to help relieve the pain. Cut the watermelon rind into slices and dry them in the sun. When you have a toothache, add a little borneol, and wipe or bite it on the painful area to help relieve it.
7. Drinking boiled watermelon rind water lowers blood pressure
Friends with high blood pressure can also try watermelon rind. It is natural, healthy and costs nothing! Cut off the green skin part of the watermelon, cut it into small pieces and steam them in a pot, then eat them with white sugar in the morning and evening. It has the effect of lowering blood pressure.
8. Drinking boiled watermelon rind water whitens the skin
Besides caring for the skin, the large amount of citrulline in watermelon rind can promote metabolism, and the whitening effect is excellent. Friends who want to whiten their skin can cut watermelon rind into small pieces, slowly stew them in a stewing pot until cooked, and then drink the soup.
V. How to Prepare Watermelon Rind
1. Prepare the watermelon rind. First scrape the inside clean, then peel off the green outer skin, leaving only the flesh part, in any shape for each piece, but not too large.
2. Slice. Slice the watermelon rind flesh, with a thickness of 4 mm and a length of 3 to 5 cm as suitable.
3. Salt brine. This is the key to making watermelon rind side dishes. Put the cut watermelon rind into a basin, sprinkle in salt, with a ratio of roughly 1:25. Mix well. Brine for two hours.
4. Squeeze out water. Remove the water released by the salt brine. It is best to use a machine to dry it. If there is no machine, wrap an appropriate amount of the brined watermelon rind in clean gauze and use your hands to squeeze out the water with force.
5. Bottle it. Put the squeezed watermelon rind into a glass bottle, press it down lightly, then according to personal taste, add soy sauce, monosodium glutamate, ginger slices and so on to soak. After half an hour, take out as needed, sprinkle a little sesame oil and it is ready to eat. Store the remaining part in the refrigerator for later use.