Wood ear mushroom consumption taboos: what should it not be eaten with, and is it toxic if soaked for too long?
Cold-dressed wood ear mushroom is something I believe many friends have eaten, and it is also one of the more common ways people encounter it. In fact, wood ear mushroom is not only good for cold dressing; it can also be stir-fried together with eggs, lean meat and other foods. But be sure never to pair it randomly, because there are many taboos when eating wood ear mushroom. So what should wood ear mushroom not be eaten with? Is it toxic if soaked in water for too long? The following is a summary for everyone:
1. A brief introduction to wood ear mushroom
1. Wood ear mushroom is mainly distributed in nine provinces in China, including Heilongjiang, Jilin, Inner Mongolia, Liaoning, Shaanxi, Yunnan, Guizhou, Hubei and Zhejiang. Provinces with only a small amount are not listed one by one.
2. Nutritional composition table of wood ear mushroom
| Carbohydrates 65.60g | Fat 1.50g |
| Protein 12.10g | Fiber 29.90g |
| Vitamin A 17.00μg | Vitamin E 11.34mg |
| Carotene 100.00μg | Thiamine 0.17mg |
| Riboflavin 0.44mg | Niacin 2.50mg |
| Magnesium 152.00mg | Calcium 247.00mg |
| Iron 97.40mg | Zinc 3.18mg |
| Copper 0.32mg | Manganese 8.86mg |
| Potassium 757.00mg | Phosphorus 292.00mg |
| Sodium 48.50mg | Selenium 3.72μg |
2. Introduction to the taboos of eating wood ear mushroom
1. Wood ear mushroom consumption taboos: who should not eat it?
(1) People with poor gastrointestinal digestion should not eat wood ear mushroom. Wood ear mushroom contains fiber. If you often have poor gastrointestinal digestion, eating wood ear mushroom can cause bloating, and in serious cases diarrhea. So eat as little as possible.
(2) People who have just had a tooth extraction or surgery should not eat wood ear mushroom. Wood ear mushroom has an anticoagulant effect. If you have just had surgery, you should not eat wood ear mushroom, otherwise it can cause heavy bleeding from the wound.
(3) People allergic to wood ear mushroom should not eat it. Although allergy to wood ear mushroom is relatively rare, it still exists. If you find that after eating wood ear mushroom you develop red rashes all over your body, that is a symptom of allergy to wood ear mushroom, so you should not eat it again in the future.
(4) Pregnant women should not eat too much wood ear mushroom; it may be bad for the baby!
Note: besides the above five groups of people who are not suited to eating it, you also should not eat fresh wood ear mushroom. After eating it, exposure to the sun can cause skin itching, and in serious cases skin necrosis.
2. Wood ear mushroom consumption taboos: what should it not be eaten with?
(1) Wood ear mushroom should not be eaten with radish; it can cause allergies!
When we eat hot pot, we usually order a portion of wood ear mushroom and white radish. In fact, the two cannot be eaten together. Eating them together can cause skin itching and allergies. This is because wood ear mushroom contains allergens and is very likely to cause allergies in people with more sensitive skin, so this group of people needs to eat it with caution.
(2) Wood ear mushroom should not be eaten with dwarf lilyturf (Ophiopogon japonicus); it can cause chest tightness!
Dwarf lilyturf has an antibacterial effect, but because of the presence of some elements it happens to conflict with wood ear mushroom. Eating them together can cause chest tightness and vomiting. If a large amount is consumed and the reaction is obvious, be sure to seek medical attention in time, and it is best to induce vomiting.
(3) Wood ear mushroom should not be eaten with sea snail; it can cause abdominal bloating!
Wood ear mushroom is a cooling food, and sea snail is a cold-natured food. Eating one cooling and one cold together can cause indigestion and abdominal bloating. If you do not want indigestion, it is best not to eat them together.
(4) Wood ear mushroom should not be eaten with river snail; it can cause poisoning!
River snail is a cold-natured food. When it meets slippery wood ear mushroom, it is very unfavorable for digestion. In particular, some of the elements they contain can cause poisoning in the body, so we need to pay special attention: in daily life, do not eat river snail while eating wood ear mushroom, or problems can easily arise.
(5) Wood ear mushroom should not be eaten with pheasant; it can cause bleeding from hemorrhoids!
Pheasant is toxic, and wood ear mushroom is a cooling food. Eating the two together can cause bleeding from hemorrhoids. Friends with hemorrhoids especially need to pay attention: if both foods appear on the table at the same time, you can only eat one.
(6) Wood ear mushroom should not be eaten with wild duck; it can cause gastrointestinal discomfort!
Wild duck is a cooling food, and wood ear mushroom is also a cooling food. For people with a weaker constitution, this is a major taboo. Eating them can cause gastrointestinal discomfort, and in serious cases diarrhea.
(7) Wood ear mushroom should not be eaten with strong tea; it can cause iron deficiency anemia!
We all know that wood ear mushroom contains a large amount of iron, and eating it helps supplement blood. But some people have the habit of eating food while drinking strong tea. If you still have this habit while eating wood ear mushroom, it is absolutely not okay. It will cause the iron in wood ear mushroom to be destroyed, and in serious cases cause iron deficiency anemia.
3. Is wood ear mushroom toxic if soaked for too long?
The saying that wood ear mushroom becomes toxic after being soaked for too long comes from a news report! Therefore, on this issue, a health expert was specially consulted. He said: wood ear mushroom itself is not toxic. If it is toxic, it may be because during soaking, due to hot weather, it was not put into the refrigerator in time. This is mainly because summer is a high-temperature season, and after soaking for a long time many bacteria will be produced, the wood ear mushroom will be infected, and toxic substances will be produced. If soaking in winter, it is also best to put it into the refrigerator in time after soaking is completed. Only in this way can you ensure it has not been infected by bacteria, and eating it this way will not cause poisoning.
Based on the above, it can be explained that dried wood ear mushroom itself is not toxic. When soaking it, be sure to take safety measures. If you find that the wood ear mushroom has an unusual smell, do not eat it again. So do not believe the current rumors that wood ear mushroom becomes toxic after being soaked for too long.
Summary: The above is a compilation for everyone of some of the questions people care about most regarding the taboos of eating wood ear mushroom. I hope it can help you. This article is compiled from the internet.