A Roundup of Specialty Vegetable Varieties with Good Growing Prospects in 2019
Many vegetable growers know that if they want their produce to sell well and fetch a high price, they naturally need solid quality and constant novelty. In the past, radishes and cabbage were enough for us, but now living standards keep improving and people's needs are becoming more and more diverse. So growers start looking for other business opportunities and plant some novel vegetable varieties to sell. Here we have rounded up for you specialty vegetable varieties with good growing prospects in 2019, so let's take a look together!
Specialty Vegetable Varieties with Good Growing Prospects in 2019
1. Blood-enriching vegetable
The name blood-enriching vegetable may not sound very familiar; it can also be called Guanyin vegetable. The underside of the blood-enriching vegetable's leaves is purplish-red, not the common green of vegetable leaves. The whole leaf gives off a fragrance that is very appealing. Since it is called blood-enriching vegetable, it naturally has blood-enriching effects. Nowadays there are many dietary therapy ways to enrich the blood, and the blood-enriching vegetable is not expensive and easy to buy. If you are interested in growing it yourself, you can also buy seeds and grow it in pots; the potting method is the same as for other leafy vegetables and very simple.
2. Chicory
The name chicory may not be heard very often; it is a vegetable with both medicinal and edible value. The leaves can be used to make lettuce, and the root can be processed into lozenges or refined into ingredients added to other foods. Because of its taste, many friends also call it bitter vegetable, bitter chicory and so on. Chicory is now among the more expensive vegetables, with one jin reaching more than twenty yuan. Because production is low and market demand is not especially large, but the growing prospects are still quite good.
3. High-calcium vegetable
The high-calcium vegetable is very distinctive; like chicory, it has both medicinal and edible value. The high-calcium vegetable can also be called heart-nourishing vegetable; it is highly nutritious and quite common. It often appears in the hot pot we regularly eat. Because it is easy to grow and has few pests and diseases, it basically needs no pesticides or chemical fertilizers, making it a high-quality green vegetable variety that is naturally reassuring to eat. The high-calcium vegetable has very promising market prospects now; while not many people have discovered its value yet, you can do your market research well and then act quickly.
4. Keel vegetable
You may have heard of keel vegetable, but not many people eat it. That is because keel vegetable is a health-care vegetable bred in Taiwan, China; it has a crisp texture, good leaf color, and is very popular in the Taiwan region. Keel vegetable has relatively high yields and is sold to the mainland by the fastest air transport or other means of transportation. But this also increases its own transport costs, making it relatively expensive. People today all love to pursue health and wellness. If you are interested, you can find suitable vegetable plots in the mainland to grow it, which can both save costs and open up the mainland market, with unlimited potential.
That is all for today's roundup of specialty vegetable varieties suitable for planting in 2019. Specialty vegetables have prospects but also risks, so we hope you can do sufficient research in the early stage and then make your decision.