A detailed guide to the correct use of thiabendazole

Control of peach shot hole disease: 1% thiabendazole aqueous solution at 600 times dilution or 1.5% thiabendazole emulsion at 800 times dilution, sprayed once every 7 days, with the number of sprays adjusted flexibly according to the severity of the disease. Pear downy mildew and pear scab: choose 1.5% thiabendazole emulsion at 800 times dilution, sprayed once every 5-7 days, for 2-3 consecutive times. Goji black fruit disease: 1.5% thiabendazole at 800—1000 times dilution, sprayed once every 5-7 days, for 2-3 consecutive times, with control efficacy against goji black fruit disease all above 88.25%.

The main crops for which thiabendazole series products are registered for control include cucumber downy mildew, pear scab, apple scab, citrus anthracnose, grape black pox, and others; they have special efficacy against a variety of bacterial and fungal diseases.

Use method:

1. Control of peach shot hole disease. 1% thiabendazole aqueous solution at 600 times dilution or 1.5% thiabendazole emulsion at 800 times dilution, sprayed once every 7 days, with the number of sprays adjusted flexibly according to the severity of the disease.

2. Pear downy mildew and pear scab: when climatic conditions favor the occurrence of the disease, the following agent may be chosen for treatment: 1.5% thiabendazole emulsion at 80 times dilution, sprayed once every 5-7 days, for 2-3 consecutive times.

3. Goji black fruit disease: used at the early stage of disease occurrence, it can effectively protect plants from pathogen infection; after the disease occurs, increasing the dosage as appropriate can markedly control the spread of the pathogen, thereby achieving the dual effect of protection and eradication. 1.5% thiabendazole at 800-1000 times dilution, sprayed once every 5-7 days, for 2-3 consecutive times, with control efficacy against goji black fruit disease all above 88.25%.