What are the effects and functions of Acadian seaweed fertilizer

Acadian seaweed fertilizer has effects such as increasing yield, improving quality, enhancing resistance to drought, cold, and disease, promoting earlier market availability, extending storage life, and improving soil. It is suitable for vegetables such as celery, greens, Chinese cabbage, spinach, scallions, and lettuce, for fruit trees such as apple, pear, peach, plum, cherry, and citrus, and for crops such as rice, wheat, rapeseed, and cotton.

I. Introduction to Acadian Seaweed Fertilizer

Acadian seaweed fertilizer comes from the clean, pollution-free Atlantic waters of northern Canada and is a natural green fertilizer extracted from Ascophyllum nodosum (knotted wrack), which grows only along the shores of the North Atlantic. It is rich in nutrients essential for crop growth and development, such as nitrogen, phosphorus, potassium, various amino acids, organic matter, and alginic acid, and can be rapidly absorbed by crops. It is recognized worldwide as a pollution-free, fast-acting green plant nutrient promoter.

II. How to Use Acadian Seaweed Fertilizer

1. Taking celery as an example, use 15-20 grams per mu diluted in 45-60 liters of water. Three days after transplanting, apply as a root drench at 1500 times dilution, then at intervals of 10-14 days spray at 3000 times dilution, for a total of 3-5 applications.

2. Taking apple as an example, use 15-20 grams per mu diluted in 45-60 liters of water, spray at 3000 times dilution once before the start of flowering and once after complete petal fall, then spray 3-5 more times at intervals of 15-20 days, and stop use 20 days before harvest.

3. Taking rice as an example, use 15-20 grams per mu diluted in 45-60 liters of water. Three days after full seedling emergence, spray once at 2000-3000 times dilution at intervals, after transplanting spray once at 15000-3000 times dilution, and at the tillering stage, before heading, and at the grain-filling stage spray once each at 3000 times dilution.