What kind of tea is Ziyang tea? A detailed explanation of Ziyang tea's tea category classification

“Why bother drinking alcohol when you have no worries? In the hustle and bustle, often savor Ziyang tea” - Mr. Jia Pingwa, who loves Ziyang tea, also proclaimed this to the world. So what kind of tea is Ziyang tea?

Ziyang tea has traditionally always been green tea, including Ziyang Yinzhen, Ziyang Maojian, Ziyang Chaoqing, and others. In recent years, it has also begun producing black tea, and because the fresh leaves are still Ziyang fresh leaves, the black tea is also selenium-enriched black tea.

Ziyang in Shaanxi produced tea as far back as the ancient Ba state period. Ziyang tea has a shape like a shuttle and fine hairs, with fragrant broth and beautiful leaves, filling the air with a delicate fragrance. If steeped in a cup, the tea buds unfold slowly to present a wonder, with the leaves all pointing upward, standing in the cup, which is also called “Ziyang Maojian” or “Ziyang Yinzhen.” Ziyang is located in Ankang City in southern Shaanxi, in the middle reaches of the Han River and the northern foothills of the Ba Mountains. Within Ziyang's territory, selenium-enriched rock strata rarely seen in our country are widely distributed. Drinking Ziyang tea is a simple, easy, economical and affordable way to supplement selenium with no side effects whatsoever.