A detailed guide to the cultivation techniques of the sky-pointing chili, with full instructions from sowing to harvest

The sky-pointing chili is a new chili variety successfully developed from wild small chilies through artificial selection and crossbreeding technology. It has a strong spicy taste and good flavor, its market demand increases year by year, and it has relatively high economic value. How to grow sky-pointing chilies? Let us take a look together at sky-pointing chili cultivation techniques.

Sky-pointing chili cultivation techniques

1. For the selection of the planting site, fertile soil, a deep soil layer, and a strong capacity to retain water and fertilizer are required. Plow and level the planting site, remove debris such as crushed stones, apply sufficient base fertilizer, and then open furrows and make beds.

2. Choose varieties with strong disease resistance, high capsaicin content, and bright red color. First soak the seeds in warm water for 4-5 hours, take them out and wrap them in a wet cloth, and germinate them at 25-30°C. During this period, rinse them with warm water 2-3 times a day and turn them over. After 4-6 days, the seeds can be sown once they show white sprouts.

3. After evenly scattering the seeds into the soil, cover them with plastic film to increase temperature and humidity and promote seedling emergence.

4. When the seedlings grow 2-3 leaves, thin them out, leaving 4 cm spacing. When the seedlings grow 6-8 leaves, they can be planted out. When lifting the seedlings, damage the roots as little as possible and dip the roots in mud slurry. Dig the holes evenly and deeply, plant the seedlings at a moderate depth, and immediately after planting water them to help them recover and establish roots.

5. During the growing period, apply nitrogen, phosphorus, and potassium fertilizers well. During the flowering and fruiting period, more water is needed, and nitrogen, phosphorus, and potassium fertilizers should also be supplemented, as well as appropriate trace elements such as magnesium, zinc, and boron.

6. During the growing period, do a good job of weeding and loosening the soil so that nutrients can be absorbed better.

7. Prevent and control underground pests to protect the roots and seedlings. After planting and until the flowering stage, use pesticides in time to prevent and control underground pests such as cutworms and mole crickets (ground crickets). As for diseases, in addition to treatment with relevant drugs, also remove diseased plants in time to prevent the scope of the disease from expanding.

8. When the chilies mature in batches, harvest them in time and process them. At the same time, also keep seeds.

The cultivation techniques for sky-pointing chilies are briefly introduced here. We hope this is helpful to friends who want to learn about them. If you want to learn more detailed cultivation methods, you still need to consult relevant experts.