Where is burdock produced? Introduction to the distribution of its main producing areas

Burdock is also known as Dingli Dajuzi, e'shi, niubangzi, and so on. It is a biennial herbaceous plant of the genus Arctium in the Asteraceae family. Its place of origin is China, and more than a thousand years ago Japan introduced it from China and improved it into a food. So where is burdock produced?

Where are burdock producing areas?

Burdock is mainly distributed in China, Western Europe, the Kashmir region, Europe, Russia, North America, Eurasia, South America, the cold temperate zone, and other places. The main burdock growing areas in our country are distributed in Jiangsu Province and Shandong Province, and other places. In particular, Feng County and Pei County in Xuzhou, Jiangsu Province, and Lanling County in Shandong Province have the longest cultivation history and the largest area.