A Complete Guide to the Key Points of Peach-shaped Plum Cultivation Techniques

The peach-shaped plum is a small deciduous tree with high nutritional value. At room temperature it can be stored for about ten days. If refrigerated for freshness, it can be stored for more than 50 days, making it suitable as a gift. So are you familiar with peach-shaped plum cultivation techniques? Let's take a look!

1. Peach-shaped plum cultivation techniques

To grow peach-shaped plums, you need to choose a site with drainage and irrigation conditions to establish an orchard, and plant at the right time. Winter planting should be carried out after the seedlings drop their leaves. The best time is from December each year to mid-January of the following year. After planting is completed, manage the young trees; in the spring of the second and third years, the flower buds should also be removed to avoid consuming nutrients.

2. Introduction to the peach-shaped plum

1. Generally, it begins to bear fruit 3 years after planting, and enters the full fruiting period after 6—7 years, with the highest yield per tree reaching more than 100 kg.

2. The flowering period is in mid-to-late March. The fruit is peach-shaped and combines the flavors of peach and plum. The ripening period is at the end of July and the beginning of August. The best time to eat it should be after 1 week of continuous sunny days. A long rainy season will affect the sweetness of the fruit. The older the tree, the better the fruit tastes. The more fruit bloom there is, the fresher the fruit is (after being handled too many times, the fruit bloom will fall off automatically, showing a glossy appearance).

That is all we at Tuliu.com have summarized and organized today regarding questions related to the peach-shaped plum. We hope it is helpful to you.