Introduction to the Characteristics of the 93 Chunli Peach Tree Variety

Friends who often plant peaches should be familiar with the 93 Chunli peach tree. Recently this variety has been much discussed, so today the editor will introduce some knowledge about the 93 Chunli peach tree!

1. Introduction to the 93 Chunli Peach Tree

The 93 Chunli peach tree is an American variety, a large-fruited freestone peach ripening before the Mid-Autumn Festival. The ripening period is from mid-to-late August to early September; by mid-September there are still fruits hanging on the tree. The fruit weighs 250-550 grams. An extra-large fruit can reach 1.3 jin per fruit, with white flesh, freestone, and deep red color; flat-topped and round, with a rich sweet flavor and aroma. No bagging is needed; it forms flowers quickly, has abundant pollen, and is extremely productive.

2. Related Precautions for Planting Peaches

1. Time

Choosing the planting time is very important; most planting is done in spring and autumn. If you choose spring, you can do it between January and March; if you choose autumn, you can do it between November and December.

2. Seed soaking

When planting, you can take the seeds out of the peach, remove the flesh, take out the seeds, and then put them into clean water to soak for about 5-7 days. Some seeds may be affected by pests; such seeds cannot be used, as they cannot sprout.

3. Soil

If you want to grow it in a pot, you should prepare a suitable flowerpot and soil in advance. If the flowerpot has previously been used to plant other plants, it should first be disinfected, and then nutrient soil can be put into the pot. For field planting, the ground should be prepared in advance, and there must be no large clods of soil in the ground.

4. Planting

After all the above work is prepared, put the seeds in the soil, and note that there should be a certain distance between each seed. After sowing, it needs to be covered with soil, about 6 cm of soil is enough.