A Detailed Guide to Growing Four-Season Scallion Seeds
Four-season scallions are one of the garnishes we commonly eat in daily life, and four-season scallions are rich in nutritional value and loved by everyone. So do you know how four-season scallion seeds are grown? 1. Direct sowing of dry seeds: smooth the potting soil with your hands, water it thoroughly, and evenly
Four-season scallions are one of the garnishes we commonly eat in daily life, and four-season scallions are rich in nutritional value and loved by everyone. So do you know how four-season scallion seeds are grown?
1. Direct sowing of dry seeds: smooth the potting soil with your hands, water it thoroughly, and evenly broadcast the seeds over the potting soil, then cover with a thin layer of nutrient soil; a soil covering thickness of 1 cm is suitable.
2. Then water thoroughly with a fine-hole watering can to keep warm and moist.
3. Generally, after 2-3 months of cultivation, the clumps have become fairly lush and can be harvested.