Is Choy Sum Easy to Grow? Detailed Guide to Choy Sum Planting Methods and Timing

SummarySoil: choose relatively fertile land. Seedlings: in early autumn, August-September, choy sum seedlings have a higher survival rate; do not water the seedlings too much. Fertilizing: it is best to use organic compound fertilizer. Weeding: regular weeding is needed. Harvest: it can be picked in about two months; when picking, do not damage its roots and stems, so as not to affect the next harvest.

Choy sum is a very common vegetable on the dining table, and it is also a seasonal vegetable. When the weather starts to get colder, it always makes people think it is time to eat choy sum. Growing choy sum is actually quite simple; it is not a complicated vegetable to grow, and as long as you plant it scientifically, it can survive. Let's learn together below how to grow choy sum.

How to Grow Choy Sum (Is It Easy to Grow)

1. Choy sum has many varieties, and those generally suitable for growing are in the southern regions. It is not very difficult to grow, but the early stage mainly needs to be controlled well.

2. Choy sum needs sufficient nutrients to grow well, so when planting we should best prepare fertilizer in advance. If growing it at home, farmyard manure can be used, which is more natural, and the use of high-concentration chemical fertilizers is firmly opposed.

3. At present, many growers use greenhouse cultivation techniques for easier management, which is a relatively popular method on the market today.

Choy Sum Planting Methods and Timing

1. Soil: if you want choy sum to grow well, what is most needed is to choose relatively fertile land for planting.

2. Seedlings: choy sum seedlings are best planted in early autumn, generally August to September. At this time it is neither cold nor hot, so the survival rate of choy sum seedlings will be higher. Note that when raising seedlings, do not water too much, so as not to rot the choy sum seedlings.

3. Fertilizing: during the growth period of choy sum, we should best use organic compound fertilizer, so that the quality of the choy sum grown will be high.

4. Weeding: regular weeding is needed, otherwise it can easily affect the growth of choy sum, so this point cannot be ignored.

5. Harvest: under normal circumstances, about two months is the time to harvest choy sum. Remember to try not to damage its roots and stems, so as not to affect the next harvest.

Choy sum really does not discriminate against people, and basically all groups of people are suitable to eat it. Choy sum itself tastes very tender and fresh, so cooking choy sum by blanching can best retain its original flavor. If you want to try growing choy sum yourself, you can also grow it in pots. Only by eating vegetables you grew yourself can you truly feel the joy of growing plants. However, the editor especially reminds everyone that when planting choy sum, do not plant it at too cold a temperature, as the seeds are not easy to germinate and will not grow big.