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How to Propagate Peperomia? A Few Common Methods to Teach You

General News By Sophie Bennett 0 views
The Chinese scientific name of peperomia is jade flower, a perennial evergreen herbaceous plant of the Piperaceae family and the Peperomia genus, also called doubanlv, pepper grass, emerald pepper grass, etc. So how do you propagate peperomia? 1. Growth habits of peperomia. Peperomia likes warmth

The Chinese scientific name of peperomia is jade flower, a perennial evergreen herbaceous plant of the Piperaceae family and the Peperomia genus, also called doubanlv, pepper grass, emerald pepper grass, etc. So how do you propagate peperomia?

1. Growth habits of peperomia

Peperomia likes a warm, humid, semi-shaded environment, and its suitable growing temperature is around 25°C. It is not tolerant of high or low temperatures, and the lowest temperature must not fall below 10°C.

For planting peperomia, choose loose, fertile, well-drained, moist soil. During the growing period from May to September, water more. In hot weather, spray or sprinkle water on the leaf surface to maintain relatively high air humidity and keep the leaf patterns clear and the leaf color emerald green.

Peperomia has few pests and diseases. When the soil is too wet, leaf spot and stem rot often occur, and occasionally scale insects and slugs cause damage, so timely control is needed.

2. How do you propagate peperomia?

Peperomia is generally propagated by cuttings and division:

The cutting method means cutting off the relatively sturdy top branches of peperomia and planting them in soil;

The division method means taking a well-growing peperomia out of the pot and dividing it, generally about 3 plants can be divided from one pot.

After cutting or division is completed, water thoroughly so the plant can grow normally. Usually the growing medium is changed every 2 to 3 years, so fertilizing does not need to be too frequent. Generally in autumn, applying once every 10 days is enough. In summer, fertilizing must be stopped to prevent root rot.

During cultivation, pinching should also be done appropriately. Generally, when the plant grows to 10 cm tall, pinch it back appropriately to promote the growth of side branches.

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