What is the difference between Huaniu apples and ordinary apples?

Huaniu apple is a variety of apple, it looks very much like the American Red Delicious, but is larger and redder than apples.

Huaniu apple, a specialty of Tianshui City, Gansu Province. It refers to apples of the excellent Delicious strain produced in most areas of the city, and is a National Geographical Indication Product of China. The product's flesh is fine, dense, crisp and crunchy, with plenty of juice, a unique flavor, a rich aroma, good taste and top quality. It is recognized by many Chinese and foreign experts and marketers as one of the world's three most famous apple brands, alongside the American Red Delicious and Japanese Fuji. It is the first apple brand from China to obtain a formal trademark in the international market.

Tianshui “Huaniu” apple is recognized by many Chinese and foreign experts and marketers as one of the world's three most famous apple brands, alongside the American Red Delicious and Japanese Fuji.

Huaniu apple has the effect of stabilizing blood sugar. Each Huaniu apple contains 5 grams of dietary fiber, which can meet 20% of a day's dietary requirement. When eating a Huaniu apple, chew slowly and swallow carefully, which can make the body produce a “feeling of fullness” and prevent excessive eating. The natural sweeteners in the apple also enter the bloodstream slowly, maintaining stable blood sugar and insulin levels.