条件筛选
-
Cool-climate vegetables cool down the summer vegetable market
Summer and autumn cool-climate vegetables refer to vegetables produced in high-altitude (high mountain, plateau) and high-latitude cool regions. Every year from July to September, affected by the transition between vegetable production cycles, summer high temperatures, and disastrous weather such as typhoons and torrential rain, many areas in South China, Jiangnan, and the Huang-Huai River basin