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Where can I buy the latest lotus seeds?
Lotus is a perennial aquatic herbaceous flower of the genus Nelumbo in the family Nelumbonaceae, native to the tropical and temperate regions of Asia. In China, records of its cultivation date back as early as the Zhou Dynasty. Every part of it is a treasure: the rhizome and seeds are edible, and the seeds, rhizomes, rhizome nodes, leaves, flowers and seed embryos can all be used as medicine.
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Key Technical Points for Standardized Cultivation and Management of Lotus Root
Lotus root, a plant of the Nelumbonaceae family. Lotus root is slightly sweet and crisp, can be eaten raw or cooked, and is one of the common table vegetables. Lotus root is also a plant of fairly high medicinal value; its roots, leaves, flower stamens and fruits are all treasures and can be used as tonics and medicine. Lotus root powder can aid digestion and stop diarrhea, stimulate the appetite and clear heat,
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